APPLE BREAKFAST RISOTTO
Steps:
- Place all the ingredients in your lined or sprayed crockpot. Cook on low for 8-10 hours overnight. Serve warm for breakfast, or separate out into individual containers for meal prep.
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zoet Wood Ward
[email protected]This risotto is so good, I could eat it every day.
Chandru 2002
[email protected]I'm always looking for new and interesting breakfast recipes, and this one definitely fits the bill. It's unique, delicious, and easy to make.
Azan Sadiq
[email protected]This recipe is a great way to start your day. It's filling and flavorful, and it gives me energy for the day ahead.
Merita Draci
[email protected]I love the combination of apples and cinnamon in this recipe. It's the perfect fall flavor combination.
Sunny Saim
[email protected]This risotto is the perfect comfort food. It's warm, creamy, and filling, and it always makes me feel good.
Nqobile Kula
[email protected]I've never made risotto before, but this recipe made it so easy. It turned out perfectly and my family loved it!
sonia ortega
[email protected]This recipe is a great way to get your kids to eat their fruits and vegetables. My kids loved the sweet apples and the creamy risotto.
Ibrahimakudo Bilkisu
[email protected]I love how easy this recipe is to make. It's a great option for a quick and easy breakfast or brunch.
Esmeralda Rubio
[email protected]This recipe is a great way to use up leftover apples. I had some apples that were starting to go bad, and this recipe was the perfect way to use them up.
Solakha Spayile
[email protected]I'm not a huge fan of apples, but I really enjoyed this recipe. The apples are cooked until they're soft and sweet, and they pair perfectly with the creamy risotto.
YouTube Shots
[email protected]This risotto is so creamy and flavorful. The apples add a nice sweetness and the spices give it a warm, comforting flavor.
Yazan Albakri
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. It's the perfect dish for a special occasion breakfast or brunch.
Chukwuebuka Utaegbulam
[email protected]I love that this recipe uses simple, everyday ingredients. It's so easy to throw together on a busy morning.
Qasim Wattoo
[email protected]I made this for brunch last weekend and it was a hit! Everyone raved about how delicious it was.
Nathaniel Assibi
[email protected]This recipe is a keeper! It's easy to make and always turns out perfectly. My family loves it!
Joe Alcala
[email protected]I'm not usually a fan of risotto, but this recipe changed my mind. It's so creamy and flavorful, and the apples add a nice touch of sweetness.
Kaushal Magar
[email protected]This is the perfect fall breakfast. It's warm, comforting, and filling, and it really gets me in the mood for the day.
Aftab Laghari
[email protected]I love how versatile this recipe is. I added a bit of chopped bacon and some dried cranberries, and it turned out amazing!
Zandile Msiza
[email protected]This apple breakfast risotto was a delightful surprise! The combination of sweet apples, creamy arborio rice, and warm spices was simply divine.