APPLE BUTTER, STREUSEL MUFFINS
Make and share this Apple Butter, Streusel Muffins recipe from Food.com.
Provided by Dancer
Categories Quick Breads
Time 37m
Yield 12-30 muffins
Number Of Ingredients 15
Steps:
- Preheat oven to 400 degrees.
- Line 30 mini-muffin pan cups or 12 medium muffin cups with paper liners, or spray bottoms only with cooking spray.
- In medium bowl, combine flour, wheat germ, brown sugar, baking powder and salt; mix well.
- In small bowl, combine apple butter, milk, margarine and egg whites until well blended.
- Add to flour mixture, stirring just until dry ingredients are moistened.
- Fill muffin cups almost full with batter.
- Prepare streusel topping (see below); sprinkle evenly over batter, patting gently.
- Bake mini-muffins 12 to 15 minutes, and larger muffins 20 to 22 minutes, or until wooden toothpick inserted in center comes out clean.
- Serve warm.
- STREUSEL TOPPING: in small bowl, combine all ingredients; mix until well blended.
- Notes: To freeze, wrap muffins securely in foil or place in freezer bag.
- Seal, label and freeze.
- To reheat muffins, unwrap; microwave on high (100% power) about 30 seconds per muffin.
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Charles Snyder
[email protected]I'm not a big fan of streusel toppings, but I loved the streusel topping on these muffins. It was the perfect finishing touch.
Nadalie Carrizales
[email protected]These muffins are a great way to use up leftover apples. I always have a bunch of apples in my fridge and these muffins are the perfect way to use them up.
x fi
[email protected]These muffins are the perfect fall treat! They're warm, comforting, and full of apple flavor. I can't wait to make them again next year.
Rejoice Masoe
[email protected]These muffins are a bit too dense for my taste. I'll try adding a little more baking powder next time.
Youseef 3dly
[email protected]I made these muffins for a potluck and they were a huge hit. Everyone raved about them.
Md Kayser
[email protected]These muffins are a great way to get your kids to eat their fruit. My kids love them!
Fizuu malik
[email protected]I'm not a baker, but these muffins were so easy to make. I'm definitely going to try more recipes from this website.
Modeline Mukandiwona
[email protected]These muffins are the perfect grab-and-go breakfast or snack. They're also great for packing in lunches.
IQBAL BAGA Iqbal baga
[email protected]These muffins are a bit too sweet for my taste. I'll try reducing the amount of sugar next time.
Bilal ahmed ujjan
[email protected]I'm allergic to nuts, so I substituted the walnuts in the streusel topping with chopped pecans. They turned out great!
hizbu Rehman223
[email protected]These muffins are a great way to use up leftover apple butter. I always have a jar in my fridge and these muffins are the perfect way to use it up.
Pabg Bilal
[email protected]I made these muffins with my kids and they had a blast. They loved helping me mix the ingredients and sprinkle the streusel topping.
Carlton Fenner
[email protected]These muffins are the perfect fall treat! They're warm, comforting, and full of apple flavor.
munse mdrubel
[email protected]The muffins were a bit dry for my taste, but the flavor was still good.
Chandana Kumara
[email protected]These muffins are so easy to make and they taste delicious. I'll definitely be making them again.
Kabelo Raas
[email protected]I'm not a big fan of apple butter, but these muffins were still really good. The streusel topping is amazing.
Ratna Kumar
[email protected]I made these muffins for a brunch party and they were a huge success. Everyone loved them!
Shalu Sharma
[email protected]These muffins were a hit with my family! They're so moist and flavorful, and the streusel topping is the perfect finishing touch.