APPLE CHEDDAR BISCUITS
Cheddar cheese and apples are a natural flavor pairing, and Original Bisquick™ mix makes them easy to pull together quickly.
Provided by Inspired Taste
Categories Side Dish
Time 45m
Yield 8
Number Of Ingredients 6
Steps:
- Heat oven to 450°F. Line cookie sheet with foil or cooking parchment paper. Place apple slices in single layer on cookie sheet. Bake 8 to 10 minutes or until lightly browned and slightly dry to the touch. Cool; chop apples.
- In medium bowl, stir Bisquick mix, buttermilk, salt and pepper until soft dough forms. Set aside 2 tablespoons of the cheese. Add chopped apples and remaining cheese to dough; stir until incorporated.
- Place dough on work surface sprinkled with additional Bisquick mix; knead 10 times. Roll dough into 1/2-inch-thick square. Cut into 9 biscuits. Sprinkle with reserved cheese. Place on ungreased cookie sheet.
- Bake 8 to 10 minutes or until golden brown. Serve warm.
Nutrition Facts : ServingSize 1 Serving
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Zahid Rehman
[email protected]These biscuits are a great addition to any brunch or breakfast menu.
Michelle Honeycutt
[email protected]I can't wait to try these biscuits with different types of apples. I think they would be great with Granny Smith apples or Honeycrisp apples.
Miroslav Belan
[email protected]These biscuits are the perfect comfort food. They're warm, fluffy, and delicious.
Odhran Keane
[email protected]I love the way these biscuits look. They're so rustic and charming.
Roy Thieding
[email protected]These biscuits are so easy to make, even a beginner baker can handle them. I highly recommend giving them a try.
Robi Islam
[email protected]I've never had apple cheddar biscuits before, but I'm definitely a fan now. They're the perfect combination of sweet and savory.
music a Arjun
[email protected]I'm always looking for new and exciting recipes to try. These apple cheddar biscuits definitely fit the bill. They're unique and delicious.
denisa chrispin
[email protected]I made these biscuits for a potluck and they were a huge hit! Everyone loved them. I even had several people ask me for the recipe.
sxcvzu
[email protected]I'm not a huge fan of cheddar cheese, but I decided to give this recipe a try anyway. I'm so glad I did! The cheddar cheese adds a subtle sharpness that really complements the sweetness of the apples.
Basit Bacha
[email protected]These biscuits are a great way to use up leftover apples. I always have a few apples on hand, so it's nice to have a recipe that I can use them in.
Waqas Rajpoot
[email protected]I've made these biscuits several times now and they always turn out perfect. They're light and fluffy with a crispy outer crust. The apple and cheddar flavors are perfectly balanced.
Georgia Williams
[email protected]I love the simplicity of this recipe. With just a few ingredients, I can whip up a batch of delicious biscuits that are perfect for any occasion.
Kathy Hill
[email protected]These apple cheddar biscuits are a delightful treat! The combination of sweet apples and sharp cheddar cheese creates a perfect balance of flavors. They're so easy to make and always a hit with my family and friends.