APPLE CIDER PANCAKES
A few weeks ago, we had an informal family dinner with our cousins who had recently returned to the US from teaching in Latin America. Needless to say, we had lots to catch up on...comparing stories of life in a foreign country, discussing the different Spanish words, phrases and idioms for the different countries we'd visited. Anywho...my mom-in-law brought over some apple cider and we got so caught up in all the laughter and conversation that I forgot all about the cider in the fridge! After all were gone, we were cleaning up and discovered the unopened cider...and I immediately started thinking...what else can I do with this, besides drink it?! An experiment was in order...I wonder what would happen if I used a little cider in place of some milk in a batch of pancakes...and maybe toss in a chopped apple for kicks and giggles. A wonder-fall brinner!
Provided by ElizabethKnicely
Categories Breakfast
Time 25m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a large mixing bowl, whisk together the flour, baking powder, apple pie spice and salt.
- Stir in the egg, oil, milk and cider until smooth. Fold in the finely chopped apple.
- Make pancakes on hot greased griddle.
- Serve with maple syrup or Smucker's Orchard's Finest Cinnamon Apple Jam.
Nutrition Facts : Calories 446.1, Fat 17.1, SaturatedFat 3.2, Cholesterol 52.2, Sodium 898.8, Carbohydrate 62.9, Fiber 3, Sugar 5, Protein 10.3
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Syedinam Agha
a.s@yahoo.comI'm not a pancake person, but I really enjoyed these. They were light and fluffy, with a great flavor.
Komal Zehra
z-komal@gmail.comThese pancakes are the perfect fall breakfast. They're warm, comforting, and full of apple cider flavor.
Ashu Ashi
aa@gmail.comI made these pancakes for my kids and they loved them! They're a great way to get them to eat their fruit.
Ani Bright
b23@gmail.comI'm allergic to cinnamon, so I omitted it from the recipe. The pancakes were still delicious!
Stanley Nkini
stanley_n73@aol.comThese pancakes were easy to make and they taste amazing! I'll be making them again and again.
azmat jan
azmat-j49@aol.comI added some chopped walnuts to the batter and they added a nice crunch. I also served the pancakes with maple syrup and whipped cream.
Muhammad Ismail793
im@hotmail.comI followed the recipe exactly and my pancakes turned out dry and crumbly. I'm not sure what went wrong.
Raja Sadi9
rsadi9@gmail.comThese pancakes were a little too sweet for my taste, but they were still good.
Puskal Bk
p-bk@hotmail.comI'm not a big fan of apple cider, but I thought I'd give these pancakes a try. I was pleasantly surprised! They were really good and I'll definitely be making them again.
Shani Baloch
sb@gmail.comI love apple cider and these pancakes were a great way to enjoy it. They were easy to make and turned out perfectly.
rafaqt ali
rafaqt-ali@gmail.comI made these pancakes for brunch and they were perfect! The apple cider gave them a nice sweetness and the spices added a warm flavor.
Demetrius Crumby
c_d@yahoo.comThese pancakes were a hit with my family! They were light and fluffy, with a delicious apple cider flavor. I'll definitely be making them again.