APPLE CIDER PIE

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Apple Cider Pie image

"Raised on a small farm, I've been cooking for years," writes Elmira Trombetti. She tops fruit filling with a smooth cream cheese layer for a rapid and rich dessert. "I serve it with our family's favorite roast pork dinner," she pens from Paducah, Kentucky.

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 8 servings.

Number Of Ingredients 7

1 can (21 ounces) apple pie filling with cinnamon
1 graham cracker crust (9 inches)
1 package (8 ounces) cream cheese, softened
1/4 cup sour cream
4 envelopes (.74 ounce each) instant spiced cider mix
1-3/4 cups whipped topping
1 package (1.5 ounces) crunchy granola bars without raisins, crushed

Steps:

  • Pour pie filling into the crust. In a small bowl, beat cream cheese until smooth. Beat in the sour cream and cider mix until light and fluffy. Fold in whipped topping. Pour over pie filling. Chill until set. Just before serving, sprinkle with granola.

Nutrition Facts :

Zaina Razwan
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I've made this pie several times now and it's always a hit. It's the perfect dessert for a fall gathering.


Brandy Richards
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This is the best apple cider pie I've ever had. The crust is flaky and buttery, and the filling is perfectly spiced. I highly recommend this recipe!


Mariyam Abubakar
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Meh.


Md sagar Khan
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This pie is a must-try for any apple lover. The combination of the sweet apples and the tangy cider is simply divine. The crust is also perfectly flaky and golden brown.


Isaia Cox
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Not impressed. The crust was dry and the filling was too runny.


Pretty_lexi
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Wow! This pie is incredible. The crust is so flaky and the filling is perfectly balanced between sweet and tart. I'll definitely be making this again and again.


CH MURTAZA
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Just ok. Nothing special. I've had better apple cider pies.


Leonel Cruz
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Delicious! The perfect fall dessert. The apple cider filling is rich and flavorful, and the crust is flaky and golden brown. Will definitely be making this again!


Que Banh
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This pie was a disappointment. The crust was soggy and the filling was bland. I followed the recipe exactly, so I'm not sure what went wrong.


Munwar Booher
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Easy to follow recipe, even for a beginner like me. The pie turned out delicious, with a crispy crust and a perfectly spiced filling. Definitely a keeper!


Ankunda Hazam
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This apple cider pie is a game-changer! It's the perfect blend of sweet and tart, with a flaky crust and a gooey, flavorful filling. I've made it several times now and it's always a hit with my family and friends. Highly recommend!


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