A wonderful hearty autumn soup, goes great with a cold sandwich. This is not my recipe however-- I found this on the internet somewhere a while back and don't recall the source-- so if this is your recipe (especially if it could've been copyrighted by now) or you know whose it is, please let me know so I can give credit where it is due!
Provided by the80srule
Categories < 30 Mins
Time 30m
Yield 4 cups, 4 serving(s)
Number Of Ingredients 6
Steps:
- Melt the butter in saucepan on low heat, don't burn the butter!
- Mix in the flour.
- Slowly stir in the milk.
- Stir constantly over medium heat until thickened. (about 15 minutes or so).
- Add pumpkin, mix and heat thoroughly.
- Slowly add the cider and fully incorporate.
- Sprinkle with some nutmeg to serve.
- For some variation ideas, add some cubed butternut squash or pumpkin, golden delicious apples, and/or orzo. It feels a little empty having nothing but bisque.
Nutrition Facts : Calories 147, Fat 10.3, SaturatedFat 6.4, Cholesterol 32.4, Sodium 100.9, Carbohydrate 9.6, Fiber 0.2, Sugar 0.2, Protein 4.6
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#30-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #north-american #bisques-cream-soups #soups-stews #american #easy #beginner-cook #fall #vegetarian #dietary #seasonal #northeastern-united-states
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Malik Uzair
[email protected]I would definitely recommend this soup to anyone who loves pumpkin soup. It's a delicious and easy-to-make recipe.
Kanxo Xora
[email protected]This soup is a great make-ahead meal. I made it on the weekend and then reheated it for dinner during the week.
Muhammadjhanzaib farooqkayani
[email protected]I love the flavors in this soup. The apple cider and pumpkin are a perfect combination.
Alexandra Demkowicz
[email protected]This soup is so delicious and comforting. It's the perfect soup to warm you up on a cold day.
VictorCaIS
[email protected]I made this soup for a dinner party and it was a hit! Everyone loved it and asked for the recipe.
Sthandwa Mkhize
[email protected]This soup is a great way to use up leftover pumpkin puree. I always have some on hand in the fall, so this is a great recipe to have on hand.
Jdxxz141 28
[email protected]I was pleasantly surprised by how easy this soup was to make. I'm not a very experienced cook, but I was able to follow the recipe without any problems.
Amy Matthews
[email protected]This soup is the perfect fall comfort food. It's warm, hearty, and flavorful. I love serving it with a crusty bread or crackers.
Aditya Kumar
[email protected]I've tried many pumpkin soup recipes, but this one is definitely my favorite. It's easy to make and always turns out delicious.
Choco Bloco
[email protected]This apple cider pumpkin bisque was out of this world! The flavors were perfectly balanced and the soup was so creamy and smooth.