APPLE CIDER SAUSAGE
An onion and sausage plate like Grandma used to make.
Provided by Greggor
Categories 100+ Pasta and Noodle Recipes Pasta by Shape Recipes
Time 54m
Yield 6
Number Of Ingredients 7
Steps:
- Combine sausages and water in a large skillet over medium-high heat; bring to a boil. Uncover and cook until water evaporates, about 5 minutes. Transfer sausages to a cutting board; cool sausages until easily handled, about 5 minutes.
- Slice sausages into 1/2-inch disks.
- Combine apple cider and onion in the skillet over medium heat; cook and stir for 5 minutes. Add sliced sausage and orange juice; cook, stirring occasionally, until flavors combine, about 10 minutes. Stir diced tomatoes into sauce; simmer until heated through, about 5 minutes.
- Bring a large pot of water to a boil. Cook angel hair in the boiling water, stirring occasionally until tender yet firm to the bite, 4 to 5 minutes. Drain.
- Divide angel pasta among 6 plates. Cover with sausage and sauce.
Nutrition Facts : Calories 465.4 calories, Carbohydrate 55.5 g, Cholesterol 29.7 mg, Fat 16.3 g, Fiber 3.7 g, Protein 19 g, SaturatedFat 5 g, Sodium 895.8 mg, Sugar 11.4 g
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Igbinerae Success
[email protected]I've made this sausage several times and it's always a hit. It's a great recipe to have in your back pocket.
Mehmoona Waris
[email protected]This sausage is perfect for a fall meal. The apple cider glaze gives it a warm and cozy flavor.
AIDEN LESTER
[email protected]I'm not a big fan of sausage, but this recipe changed my mind. The apple cider glaze is incredible.
Umaid Ali
[email protected]This recipe is a great way to impress your friends and family.
Emmanuel Daniels
[email protected]I made this sausage for a potluck and it was a big hit. Everyone wanted the recipe!
Brandon Tanner
[email protected]This sausage is a great way to use up leftover apples.
Tomas Maslauskas
[email protected]I love how versatile this recipe is. You can adjust the sweetness of the glaze to your liking.
Mugman
[email protected]This recipe is so easy to follow and the sausage turned out perfect! I will definitely be making it again.
Autumn Marsh
[email protected]This sausage was amazing! I highly recommend it.
Rashid Iqbal
[email protected]I would not recommend this recipe. The sausage was overcooked and the glaze was too runny.
BestBD bazar
[email protected]This recipe is not worth your time. The sausage was tough and the glaze was too sweet.
3D online
[email protected]I followed the recipe exactly, but the sausage didn't turn out as expected. It was a bit bland.
Bhekii Mahlangu
[email protected]The sausage was a little dry, but the apple cider glaze was delicious.
Rakib Kalarab
[email protected]This recipe is a keeper! I will definitely be making it again.
Eenesto Elias
[email protected]I made this sausage for a party and it was a huge success. Everyone loved it!
__
[email protected]This sausage was delicious! The apple cider glaze was a great addition, and it gave the sausage a nice caramelized flavor.
Ryan Nagorski
[email protected]I love the combination of sweet and savory in this dish. The apples and cider add a nice sweetness, while the sausage provides a savory balance. I also like that this dish is relatively easy to make.
SK Sojib
[email protected]This apple cider sausage was a hit with my family! The sausage was juicy and flavorful, and the apple cider glaze was the perfect finishing touch. I will definitely be making this again.