A simple, yummy quesadilla good for brunch or entertaining, and kid-approved! Fancy and impressive, but so easy and delicious.
Provided by lmichael
Categories World Cuisine Recipes Latin American Mexican
Time 20m
Yield 4
Number Of Ingredients 6
Steps:
- Melt 3/4 teaspoon butter in a large skillet over medium heat, tilting the skillet to evenly spread butter. Place 1 tortilla in the melted butter. Cover tortilla with Brie cheese slices and apple slices; sprinkle with brown sugar and cinnamon. Place the remaining tortilla over the filling.
- Cook quesadilla until bottom tortilla is browned, 3 to 5 minutes. Spread the remaining 3/4 teaspoon butter on top tortilla; carefully flip quesadilla and cook until bottom tortilla is browned and cheese is melted, 3 to 5 more minutes. Slice quesadilla into quarters.
Nutrition Facts : Calories 369.2 calories, Carbohydrate 38.4 g, Cholesterol 46.6 mg, Fat 17.9 g, Fiber 2.7 g, Protein 13.8 g, SaturatedFat 9.5 g, Sodium 651.7 mg, Sugar 8.2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ibura Sempijja
[email protected]I had some trouble getting the quesadillas to stay closed, but they still tasted great.
Mian kashif 215 Mian kashif 215
[email protected]These quesadillas were a bit too sweet for my taste, but my kids loved them.
Doly Begum
[email protected]I made these quesadillas for my family and they loved them! The kids especially loved the gooey brie.
Ayesha Afzal Afzal
[email protected]These quesadillas were a great way to use up some leftover apples. I'll definitely be making them again.
Reegan Rickert
[email protected]I'm so glad I found this recipe! These quesadillas are now one of my favorites.
Ambros Amenoni
[email protected]These quesadillas were so easy to make and they turned out so delicious! I'll definitely be making them again.
Amanuel Ufaysa
[email protected]I made these quesadillas for a party and they were a big hit! Everyone loved them.
Usman Arif
[email protected]I'm not a big fan of apples, but these quesadillas were still really good. The brie and cinnamon were a great combination.
zombie kiwi
[email protected]These quesadillas were a great way to use up some leftover brie. I'll definitely be making them again.
BD Gaming
[email protected]I would definitely make these quesadillas again, but I would use a different type of cheese next time.
Alex Amina
[email protected]These quesadillas were a bit too greasy for my taste, but the flavor was good.
Jawad Wassan
[email protected]I had some trouble getting the quesadillas to stay closed, but they still tasted great.
Cmlt Huw
[email protected]These quesadillas were a bit too sweet for my taste, but my kids loved them.
MMA fighter Nazeer khan mma club taxila fighter
[email protected]I'm not a big fan of brie, but these quesadillas were still really good. The apples and cinnamon were a great combination.
siam hossain
[email protected]These quesadillas were easy to make and very tasty. I would definitely make them again.
Jadoonunun Ria
[email protected]I followed the recipe exactly and the quesadillas turned out great! The cinnamon and sugar mixture was the perfect touch.
Matiullah Matiullah
[email protected]These quesadillas were delicious! I used a sharp cheddar cheese instead of brie and they were still amazing.
Rose Mikwa
[email protected]I made these quesadillas for my family and they were a big hit! The kids especially loved the gooey brie and the sweet apples.
Halimat Durotimi
[email protected]These quesadillas were a hit at my party! They're so easy to make and everyone loved the sweet and savory combination of flavors.