APPLE COBBLER WITH POACHED DRIED FIGS
This recipe is from Russo's Market in Watertown, MA. It is a nice variation on this winter dessert staple.
Provided by Quinn Horn
Categories Dessert
Time 1h40m
Yield 8 serving(s)
Number Of Ingredients 15
Steps:
- In a non-reactive saucepan, combine figs, red wine, and 4 T honey.
- Bring to a boil, then lower the heat and simmer, partially covered, until figs are soft and wine is mostly absorbed/evaporated.
- Set aside to cool a bit.
- Heat oven to 350 degrees.
- Peel, core, and slice apples into big bowl.
- Add spices, sugar, flour, and 3 T butter, cut into small pieces.
- Combine well, then add figs and any remaining liquid.
- Combine again.
- Butter a 8x11 baking dish, and pile fruit mixture into it.
- Smooth top and bake, covered with a piece of tin foil, for about 30 minutes, or until apples are partially cooked.
- Prepare topping: Rub together flour, butter, salt and brown sugar.
- Combine with granola or oats until a coarse mixture is formed.
- Remove baking dish from oven, and spread topping mix evenly over the fruit.
- Return to oven and cook, uncovered, for another 30 minutes or until the topping is slightly browned and the house smells wonderful.
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azhar din
[email protected]I can't wait to make this cobbler again!
EseAbasi Obonguko
[email protected]This cobbler is a great way to use up leftover apples.
Semugela Carlos
[email protected]I love the way the poached figs melt in your mouth.
Demetria Moss
[email protected]This cobbler is the perfect comfort food for a cold winter day.
Justine Keenatch
[email protected]I've made this cobbler several times now and it's always a crowd-pleaser.
Kobita Islam
[email protected]This is my new favorite apple cobbler recipe. It's easy to make and always turns out delicious.
Meno Pagal
[email protected]I made this cobbler for a potluck and it was a huge hit! Everyone loved it.
Zara Khan
[email protected]The oat topping on this cobbler is the perfect finishing touch. It's crispy and flavorful, and it adds a nice contrast to the soft filling.
Ean Jal
[email protected]I love that this recipe uses poached dried figs. They add a unique depth of flavor to the cobbler.
Sahadot Hossain
[email protected]I followed the recipe exactly and it turned out perfectly. The cobbler was golden brown and bubbly, and the filling was bursting with flavor.
Shayna
[email protected]This apple cobbler with poached dried figs was an absolute delight! The combination of sweet apples, chewy figs, and crispy oat topping was simply irresistible.