APPLE CRANBERRY TART
Steps:
- Preheat oven to 375 degrees. Flatten almond paste on wax paper with rolling pin to form an 8 inch circle. In a bowl combine cranberries, apples sugar and 1/2 t of cinnamon Pour on top of almond shell into tart shell. In a bowl combine the remaining cinnamon, oats, flour and brown sugar. Cut butter into small pieces and stir into cinnamon mixture until crumbs form. Spoon crumb mixture evenly over the top of the apple mixture. Bake 50-60 minutes. Sprinkle with sliced almonds over last 5 min. cooking Serve warm with scoop of vanilla ice cream.
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Laymar hail
[email protected]This tart was a disaster! The crust was soggy and the filling was too runny. I followed the recipe exactly, so I'm not sure what went wrong.
Durdana Yameen
[email protected]Overall, this was a good recipe. I would definitely make it again, but I would make a few changes to the crust and the filling.
Riyada Mahammad
[email protected]The crust was a bit dry. I think I would have preferred it with a more buttery crust.
Humaira Rana
[email protected]This tart was a bit too tart for my taste. I think I would have preferred it with more sugar in the filling.
burutu ebiotu
[email protected]Perfect for a fall dessert.
Cornelius Christopher
[email protected]Will definitely make again!
Oppong Godfred
[email protected]Delicious!
Donelle Ramirez Romero
[email protected]The tart was easy to make and turned out great! I used a pre-made pie crust to save time, and it still tasted delicious. The filling was the perfect balance of sweet and tart.
naira Ahmed
[email protected]This tart was a bit too sweet for my taste. I think I would have preferred it with less sugar in the filling. Otherwise, it was a good recipe.
Habiba Ibrahim
[email protected]The apple cranberry tart was a delicious treat. The crust was flaky and buttery, and the filling was sweet and tart. I especially liked the addition of cranberries, which gave the tart a unique flavor.
Jasper Rinae
[email protected]This tart was easy to make and turned out so impressive. I used Granny Smith apples and fresh cranberries, and the tartness was perfect. I will definitely be making this again.
Rokay Mounir
[email protected]I made this tart for a party and it was a hit! Everyone loved the unique flavor combination. The tartness of the cranberries balanced out the sweetness of the apples perfectly.
little girls
[email protected]This apple cranberry tart was a delight! The combination of sweet apples and tart cranberries was perfect, and the crust was flaky and delicious. I followed the recipe exactly and it turned out beautifully.