APPLE-CREAM CHEESE BUNDT CAKE
Make and share this Apple-Cream Cheese Bundt Cake recipe from Food.com.
Provided by Pinay0618
Categories Dessert
Time 2h10m
Yield 12 serving(s)
Number Of Ingredients 25
Steps:
- Prepare Filling: Beat first 3 ingredients at medium speed with an electric mixer until blended and smooth. Add egg, flour, and vanilla; beat just until blended.
- Prepare Batter: Preheat oven to 350º. Bake pecans in a shallow pan 8 to 10 minutes or until toasted and fragrant, stirring halfway through. Stir together 3 cups flour and next 7 ingredients in a large bowl; stir in eggs and next 3 ingredients, stirring just until dry ingredients are moistened. Stir in apples and pecans.
- Spoon two-thirds of apple mixture into a greased and floured 14-cup Bundt pan. Spoon Cream Cheese Filling over apple mixture, leaving a 1-inch border around edges of pan. Swirl filling through apple mixture using a paring knife. Spoon remaining apple mixture over Cream Cheese Filling.
- Bake at 350º for 1 hour to 1 hour and 15 minutes or until a long wooden pick inserted in center comes out clean. Cool cake in pan on a wire rack 15 minutes; remove from pan to wire rack, and cool completely (about 2 hours).
- Prepare Frosting: Bring 1/2 cup brown sugar, 1/4 cup butter, and 3 tablespoons milk to a boil in a 2-qt. saucepan over medium heat, whisking constantly; boil 1 minute, whisking constantly. Remove from heat; stir in vanilla. Gradually whisk in powdered sugar until smooth; stir gently 3 to 5 minutes or until mixture begins to cool and thickens slightly. Pour immediately over cooled cake.
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Jiselle Knoeller
[email protected]Overall, this is a good recipe for a classic apple cake. It's easy to make and it tastes delicious.
Limon Hasan
[email protected]This cake is a little too dense for my taste. I prefer a lighter, fluffier cake.
Evette Ehrenpreis
[email protected]I've made this cake several times and it's always a hit. It's the perfect dessert for any occasion.
Rakesh Sah
[email protected]This cake is so easy to make, even a beginner can do it.
crunchyfries guys
[email protected]I'm not a big fan of cream cheese frosting, so I made a simple glaze instead. The cake was still delicious.
Sorif Miha
[email protected]This cake is perfect for a fall party. It's festive and delicious.
Jack Smith
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best apple cake he's ever had.
Kelsie Hall
[email protected]I'm allergic to apples, so I substituted them with pears. The cake turned out great!
Carter Boyd
[email protected]This recipe is missing some important instructions. It doesn't say what size bundt pan to use or how long to bake the cake.
Kaone Mosu
[email protected]I followed the recipe exactly and my cake turned out dry. I'm not sure what went wrong.
Hassan Fadilat
[email protected]This cake was a little too sweet for my taste, but it was still good.
Gabriel Ritchie
[email protected]I'm not a big fan of apple cake, but this one was really good. The cream cheese frosting was the perfect touch.
Munwar Palari
[email protected]This cake is so moist and flavorful. I highly recommend it.
Smart Watch
[email protected]I love the combination of apples and cream cheese in this cake. It's the perfect fall dessert.
Najeeb Najeeb ullah
[email protected]This is my go-to recipe for apple cake. It's always a hit.
mansoor ali
[email protected]I made this cake for a potluck and it was gone in minutes! Everyone loved it.
Suii 123hh
[email protected]This cake is so easy to make and it always turns out perfect. I love that I can use my bundt pan to make it.
Mirza Shahbaz
[email protected]I've made this cake several times and it's always a crowd-pleaser. The cream cheese frosting is especially delicious.
DriDribaby 01
[email protected]This cake was a hit with my family! It was moist and flavorful, and the cream cheese frosting was the perfect complement. I will definitely be making this again.