APPLE-CREAM CHEESE PIE

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Apple-Cream Cheese Pie image

I found this in a local newspaper and fell in love with it. It was unlike any pie I ever had. Fabulous! This recipe came from Pillsbury.

Provided by BethHallKelley

Categories     Pie

Time 1h20m

Yield 1 pie, 8 serving(s)

Number Of Ingredients 14

1 (15 ounce) package pillsbury refrigerator pie dough (softened as directed on box)
1 (8 ounce) package cream cheese
1/4 cup sugar
1 egg
1/4 teaspoon vanilla
3 cups thinly sliced peeled apples (3 med.)
1/3 cup sugar
3 tablespoons all-purpose flour
1 teaspoon apple pie spice
3/4 cup packed brown sugar
1/2 cup all-purpose flour
1/2 cup old fashioned oats
3/4 teaspoon apple pie spice
1 cup butter

Steps:

  • Heat oven to 450 degrees.
  • Make pie crust as directed on box for one-crust pie shell, using 9" glass pie pan, except DON'T prick crust.
  • Bake 9-11 minute or until light brown. If crust fluffs up gently push down with fork.
  • Reduce oven temp to 350.
  • In a small bowl, stir together streusel ingredients except butter until it looks like coarse crumbs. Set aside.
  • In a large bowl gently mix apple layer ingredients, set aside.
  • Mix cream cheese and sugar well. Beat in egg and vanilla and mix well.
  • Spread cream cheese mixture into pie shell. Add the apple slices evenly. Top with streusel mixture and top with small chunks of butter.
  • Bake 50-60 minutes, or until apples are tender and streusel is golden. You may need to cover the pie loosely with foil the last 15 minutes of baking to prevent over browning.
  • Let pie cool 1 hour prior to eating. Store pie in fridge.

Nutrition Facts : Calories 776.2, Fat 50.2, SaturatedFat 24.4, Cholesterol 115.5, Sodium 565.8, Carbohydrate 76.5, Fiber 3.7, Sugar 40.5, Protein 7.7

Paul Katz
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I'm not a big fan of apple pie, but this recipe looks like it might change my mind.


Kulsoom Bibi
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This pie looks delicious! I can't wait to try it.


Fahad Hossain
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The instructions for this recipe are unclear. I ended up with a runny filling.


Maricel Ubana
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This recipe is missing some key ingredients. I had to add butter, sugar, and flour to the crust in order to make it work.


Lila Tmg
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I was disappointed with this pie. The crust was dry and the filling was bland.


Zubair Abbasi2525 Zubair Abbas I25
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This pie was a bit too sweet for my taste, but my family loved it. The crust was flaky and the filling was creamy and flavorful.


samir Saleh
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Delicious!


David Angula
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This pie was easy to make and turned out great! The crust was flaky and the filling was creamy and flavorful. I will definitely be making this pie again.


Janette Navarro
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I made this pie for a potluck and it was a huge success! Everyone loved it. The crust was flaky and the filling was creamy and delicious. I will definitely be making this pie again.


M0ntejo Joaquin
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This pie was delicious! The apples were perfectly cooked and the cream cheese filling was creamy and tangy. The crust was also very good. I will definitely be making this pie again.


Matthew Malenge
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I've made this apple cream cheese pie several times now, and it always turns out great. It's a simple recipe, but the results are impressive. The pie is always moist and flavorful, and the crust is always flaky. I highly recommend this recipe!


Teopolina Thomas
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This apple cream cheese pie was a hit at my family gathering. The combination of sweet apples and tangy cream cheese was perfect, and the crust was flaky and flavorful. I will definitely be making this pie again soon!