APPLE CREPES
Slice up basic crepes to create a one-of-a-kind, pastalike breakfast dish with this recipe from chef Jody Williams. Also try: Ham and Brie Crepes, Nutella Crepes
Provided by Martha Stewart
Number Of Ingredients 7
Steps:
- Heat butter in a medium skillet over medium heat. Add apples, sugar, walnuts, cinnamon, and salt; cook, stirring, until apples are softened.
- Meanwhile, stack crepes and roll up into a cylinder; cut crosswise into 1/4-inch-thick strips. Add julienned crepes to skillet and toss to combine; cook until crepes are heated through and slightly crisp. Serve immediately.
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Cary Perry
[email protected]These apple crepes are the best! I love the combination of sweet apples and fluffy crepes.
Ilabori Moses Felix
[email protected]I've made these crepes several times and they're always a hit. They're so easy to make and they taste amazing.
jin magdesal
[email protected]These crepes were a disaster. I followed the recipe exactly, but they turned out terrible.
Biz App
[email protected]The crepes were bland and the apple filling was too tart.
Panfilo_dontcare
[email protected]I had a hard time getting the crepes to flip without breaking. I think I need more practice.
Tumelo Mofokeng
[email protected]The crepes were a bit thick and chewy, but the apple filling was delicious.
Hamzox El GHAIABI
[email protected]These crepes were a bit too sweet for my taste, but they were still good.
Sipho Makofane
[email protected]I wasn't sure how I would feel about apple crepes, but I was pleasantly surprised. They were delicious!
Joe Wilson
[email protected]These apple crepes were easy to make and turned out great! I used a gluten-free flour blend and they still came out light and fluffy.
Agada prince
[email protected]I loved the flavor of these crepes. The apples and cinnamon were a perfect combination.
African National Chicken Pty Ltd
[email protected]The crepes were a bit tricky to make, but they were worth the effort. The apple filling was delicious, and the crepes were light and airy.
sr builders
[email protected]These apple crepes were a hit with my family! The filling was perfectly sweet and tart, and the crepes were light and fluffy. I will definitely be making these again.