APPLE CRUMBLE
This is a genuine English recipe, and my personal favorite! The crumble is crumbly as opposed to crispy. Serve hot or cold with custard or light cream (either one having a thin, pouring consistency). You can also make this with peaches, blackberries, rhubarb, etc. (I've tried making it with strawberries and rhubarb, and it turned out wonderfully!)
Provided by truebrit
Categories Dessert
Time 45m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 400°F, Place sliced apples in a greased 13" X 9" dish.
- Sprinkle 1/2 cup of sugar and 1/2 tsp of the cinnamon over fruit.
- In a medium bowl, stir together flour, remaining 1/2 tsp cinnamon, and salt.
- Rub butter into flour until mixture resembles breadcrumbs.
- Stir in remaining 1/2 cup of sugar.
- Sprinkle over fruit.
- Bake at 400 F for 30-45 minutes, or until top is lightly browned.
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Meerab Mehrab
[email protected]I give this apple crumble recipe a 10/10. It's the perfect dessert for any apple lover.
Jerone Hemmings
[email protected]This apple crumble is a delicious and comforting dessert that's perfect for any occasion.
Shannon Jarrett
[email protected]This apple crumble is a great way to get kids involved in the kitchen. They can help you peel and slice the apples, and then they can help you mix the crumble topping.
Dana Ware
[email protected]I love that this apple crumble is not too sweet. It's the perfect balance of sweet and tart.
Sihle Buthelezi
[email protected]This apple crumble is a great make-ahead dessert. You can make it a day or two ahead of time and then just reheat it when you're ready to serve.
Dorra Mnakbi
[email protected]I served the apple crumble with a dollop of whipped cream and it was the perfect finishing touch.
Asifur Swrb
[email protected]I baked the apple crumble in a cast iron skillet and it gave it a nice crispy crust.
Annette Olu
[email protected]I used a combination of brown sugar and white sugar in the crumble topping and it gave it a nice caramelized flavor.
Georgia Davis
[email protected]I added a handful of chopped walnuts to the crumble topping and it added a nice nutty flavor.
Pappu Pappu
[email protected]I love the combination of apples and cinnamon in this crumble. It's the perfect fall dessert.
artur cebotari
[email protected]This apple crumble is a classic for a reason. It's simple to make and always delicious.
Richard Ariwonyang
[email protected]I've made this apple crumble several times and it's always a hit. It's the perfect dessert for a fall gathering.
Triston Isaacs
[email protected]This apple crumble is a great way to use up leftover apples. It's also a great dessert to make for a crowd.
Levei Williams
[email protected]I'm not a big fan of apple crumble, but I tried this recipe and was pleasantly surprised. It was delicious! The crumble topping was especially good.
Tivia McDonald
[email protected]I made this apple crumble for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Awaisansari Awaisansari
[email protected]This is the best apple crumble recipe I've ever tried. It's so easy to make and always turns out perfect.
Chris Henson
[email protected]I added a scoop of vanilla ice cream to my apple crumble and it was heavenly! The cold ice cream melted over the warm crumble and apples, creating a delicious and decadent dessert.
Shadman Shakib
[email protected]I used Granny Smith apples for this recipe and they turned out great. The tartness of the apples balanced out the sweetness of the crumble topping perfectly.
lm bangla
[email protected]This apple crumble was a hit with my family! The apples were perfectly tender and the crumble topping was crispy and flavorful. I will definitely be making this again.