APPLE FRITTERS
Best served warm, these fragrant, golden Apple Fritters are by turns tender, crisp, and fruity. A simpler (no-yeast) alternative to sufganiyot-the traditional jam-filled Jewish doughnut served during Hanukkah-the fritters are studded with diced sweet apples and generously dusted with confectioners' sugar. Be forewarned: They can be addictively delicious. Martha made this recipe on Martha Bakes episode 602.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Vegetarian Recipes
Time 45m
Yield Makes about 3 dozen
Number Of Ingredients 11
Steps:
- In a large bowl, whisk together flour, granulated sugar, baking powder, and salt. In another bowl, whisk together milk, eggs, butter, and vanilla. Gently fold milk mixture into flour mixture until just combined. Fold in apples.
- Meanwhile, heat 2 inches of oil in a medium heavy-bottomed pot over medium-high heat until a thermometer registers 350 degrees. Set a wire rack in a rimmed baking sheet.
- Working in batches, drop heaping tablespoons of dough into oil. (A small ice cream scoop works especially well for creating uniform-size fritters.) Cook, turning once, until puffed and golden, 3 to 4 minutes. Transfer to rack with a slotted spoon. Let cool slightly, dust with confectioners' sugar, and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #healthy #fruit #microwave #no-cook #low-fat #food-processor-blender #freezer #deep-fry #dietary #low-sodium #low-saturated-fat #low-in-something #apples #equipment #small-appliance #technique
You'll also love
Kimyah Pressley
[email protected]These were a great way to use up some leftover apples. They were easy to make and turned out perfectly. I'll definitely be making them again!
Jaylen Johnson
[email protected]I've made these apple fritters several times now, and they're always a hit. They're so easy to make, and they taste amazing. I love that I can use any kind of apples I have on hand.
FF,SiFAT, GeMiG
[email protected]These were a bit too sweet for my taste, but my kids loved them. They were easy to make and turned out perfectly.
Muhammad Pervez
[email protected]These apple fritters were delicious! The batter was light and fluffy, and the apples were perfectly cooked. I will definitely be making these again.
Emmanuel Charo
[email protected]I made these apple fritters for my husband's birthday breakfast, and he loved them! They were so easy to make, and they tasted amazing. I will definitely be making these again.
Toha Ctg
[email protected]These apple fritters were a hit with my family! They were easy to make and turned out perfectly. The apples were tender and the batter was light and fluffy. I will definitely be making these again.
Emmanuella Emesim
[email protected]I was a bit skeptical about these at first, but I'm so glad I tried them. They were so good! The batter was light and fluffy, and the apples were perfectly cooked. I will definitely be making these again.
WolfieNotHere
[email protected]These were a great way to use up some leftover apples. They were easy to make and turned out perfectly. I'll definitely be making them again!
Bob Marlee
[email protected]I've made these apple fritters several times now, and they're always a hit. They're so easy to make, and they taste amazing. I love that I can use any kind of apples I have on hand.
Andy Smith
[email protected]These apple fritters were absolutely delicious! The batter was light and fluffy, and the apples were perfectly tender. I will definitely be making these again.