BAKED SPAM WITH PINEAPPLE

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Baked Spam with Pineapple image

Make and share this Baked Spam with Pineapple recipe from Food.com.

Provided by acarpenterpaul

Categories     Pineapple

Time 40m

Yield 6 serving(s)

Number Of Ingredients 4

1 (12 ounce) can Spam
1 (8 ounce) can pineapple chunks
1/8-1/4 cup brown sugar
water (or the pineapple juice from the can of pineapples)

Steps:

  • Melt the brown sugar with the pineapple juice in the oven.
  • Add the pineapple chunks.
  • Cut up the spam in slices,cut the slices in half lengthwise.
  • Cook about 30 minutes or until hot.

Salwa alsalima
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This recipe is a great way to use up leftover spam. It's also a great dish to serve at a potluck.


Andile Radebe
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I love this recipe! It's so simple to make and it always turns out great.


Malachi Jenkins
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This is a great recipe for a quick and easy weeknight meal. The spam is cooked to perfection and the pineapple adds a nice tang.


Nour Nour
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I've made this recipe several times and it's always a hit. The spam is always cooked perfectly and the pineapple adds a nice sweetness.


Amjad Farooqi
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This recipe is a great way to use up leftover spam. It's also a great dish to serve at a potluck.


alizay siyal
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I love this recipe! It's so simple to make and it always turns out great.


Cherrelin trasemita
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This is a great recipe for a quick and easy meal. The spam is cooked to perfection and the pineapple adds a nice tang.


Layla Hensley
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I've been making this recipe for years and it's always a hit. It's so easy to make and it always turns out delicious.


mthabisi danlei
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I love this recipe! The spam is so tender and flavorful, and the pineapple adds a nice sweetness.


Soyed Johirul Islam
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This recipe is a great way to use up leftover spam. It's also a great dish to serve at a party.


Tameko
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I've made this recipe several times and it's always a crowd-pleaser. The spam is always cooked perfectly and the pineapple adds a nice sweetness.


HM Ekramul Haque
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This is my new favorite spam recipe. It's so easy to make and it always turns out perfect.


Kiven Emmanuel
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I was hesitant to try this recipe, but I'm glad I did. The spam was delicious! I served it with rice and vegetables, and it was a great meal.


Sjaad Fakhar
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This baked spam with pineapple recipe was a hit! The spam was crispy on the outside and tender on the inside, and the pineapple added a sweet and tangy flavor. I will definitely be making this again.