APPLE-GLAZED BEEF BRISKET

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Apple-Glazed Beef Brisket image

My mother-in-law shared this wonderful recipe with me. Of all the recipes I give out, this is the most requested.

Provided by Taste of Home

Categories     Dinner

Time 3h15m

Yield 3-4 servings.

Number Of Ingredients 13

1 fresh beef brisket (1 to 1-1/4 pounds)
1 tablespoon vegetable oil
1 small onion, quartered
1 garlic clove, halved
2 whole cloves
1-1/2 cups water
1/3 cup apple jelly
2 tablespoons white wine or white grape juice
1 teaspoon minced green onion
3/4 teaspoon Dijon mustard
1/4 teaspoon salt
1/8 teaspoon pepper
1/8 teaspoon curry powder

Steps:

  • In a large skillet, brown meat in oil on both sides; drain. Add the onion, garlic, whole cloves and water. Bring to a boil. Reduce heat; cover and simmer for 2-1/2 hours or until meat is tender. Drain and discard pan juices. Cover and refrigerate meat for at least 2 hours., In a saucepan, combine the apple jelly, wine or juice, green onion, mustard, salt, pepper and curry powder. Cook and stir until jelly is melted. Place meat in a greased foil-lined 11x7-in. baking dish. Pour half of sauce over meat. Bake, uncovered, at 325° for 25-30 minutes or until meat is heated through and glazed, basting several times Serve with remaining sauce.

Nutrition Facts : Calories 256 calories, Fat 8g fat (2g saturated fat), Cholesterol 48mg cholesterol, Sodium 209mg sodium, Carbohydrate 20g carbohydrate (17g sugars, Fiber 0 fiber), Protein 23g protein. Diabetic Exchanges

Muhammad Ramazan
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This brisket is worth the wait. The meat is so tender and flavorful, and the glaze is to die for.


M Shahid vehari M shahid
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I've been cooking brisket for years, and this recipe is by far the best I've ever tried. The meat was so tender and juicy, and the glaze was amazing.


fawad Aliyousafzai
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This brisket is a must-try for any beef lover. The meat is cooked to perfection and the glaze is incredible.


Linda Hlapi
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I'm not a big fan of brisket, but this recipe changed my mind. The meat was so tender and flavorful, and the glaze was the perfect balance of sweet and tangy.


Ammad Faisal
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This is the best brisket recipe I've ever tried. The meat was fall-apart tender and the glaze was out of this world.


IFEOMA AMAKA
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I've never made brisket before, but this recipe made it so easy. The brisket turned out perfect and my family raved about it.


Kali Readwin
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I made this brisket for my family last weekend and they loved it! The meat was so tender and juicy, and the glaze was the perfect finishing touch.


Zain Afzal
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This brisket was amazing! I followed the recipe exactly and it turned out perfect. The meat was so tender and the glaze was delicious.


Amahle Khumalo
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I've made this recipe several times and it never disappoints. The brisket is always cooked perfectly and the glaze is amazing.


God Gaming
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This is my go-to recipe for beef brisket. It's always a crowd pleaser. The meat is so juicy and tender, and the glaze is to die for.


Apostle Emmanuel Senderayi
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Tried this recipe last night and it was a huge success. The brisket was cooked perfectly and the glaze was delicious. My family loved it!


Chandu Tittles
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Just finished making this brisket and it turned out amazing! The glaze is so flavorful and the meat is fall-apart tender. Definitely recommend this recipe!


Wisdom Nzekwe
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This apple glazed beef brisket was a hit at my last dinner party! The meat was so tender and flavorful, and the glaze was the perfect balance of sweet and tangy. I'll definitely be making this again.