APPLE HARVEST POUND CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Apple Harvest Pound Cake image

When apple season comes in I usually go to the orchard and get lots of apples to make delicious apple recipes. This one I especially enjoy. It consist of fresh apples, chopped nuts and a divine caramel sauce which makes this cake. I have had this cake recipe for such a long time. I believe I got it from Betty Crocker...

Provided by Betty Graves

Categories     Cakes

Time 1h30m

Number Of Ingredients 12

2 c sugar
2 tsp vanilla
3 eggs
3 cups all purpose flour
1 tsp salt
1 tsp baking soda
2 medium apples, peeled and finely chopped (2 cups)
1 c chopped nuts
caramel glaze
1/2 c butter or margarine
1/2 c packed brown sugar
2 tsp milk

Steps:

  • 1. Heat oven to 350°F. Grease and flour 12-cup fluted tube/bundt cake pan. In large bowl, beat granulated sugar, oil, vanilla and eggs with electric mixer on medium speed until light and fluffy. Beat in flour, salt and baking soda until smooth. Stir in apples and nuts. Pour into pan.
  • 2. Bake 60 to 90 minutes or until toothpick inserted in center comes out clean. Cool 20 minutes. Remove from pan to cooling rack. In 2-quart saucepan, heat all glaze ingredients to boiling, stirring occasionally. Boil 2 minutes, stirring constantly; remove from heat. Spoon glaze over warm cake.
  • 3. Note: I usually punch small holes in the cake for the glaze to go down in the cake. Not many just enough to give it a good flavor inside the cake.

Npr30 Npr30
[email protected]

I can't wait to make this cake again!


Hachi Mame
[email protected]

This cake is a great way to use up leftover apples.


lvharue godswill
[email protected]

I'm going to try making this cake with different types of apples next time.


Ricki Bowman
[email protected]

This cake is perfect for serving with a cup of coffee or tea.


TIERTHA MAN JIMBA
[email protected]

I've never made a pound cake before, but this recipe made it really easy.


DAREL LOZA
[email protected]

This cake is a bit dense for my taste, but the flavor is still good.


Daüd Nawaz
[email protected]

I love that this cake uses fresh apples. It gives it such a great flavor.


Ochola Stephen
[email protected]

This cake is perfect for a fall gathering. It's warm and comforting, and the apple flavor is just right.


Obidikwu Odeh Joseph
[email protected]

I'm not a baker, but I was able to make this cake without any problems. It's really easy to follow.


Maldini Pawlo
[email protected]

I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.


biza
[email protected]

This cake is a bit too sweet for my taste.


Humble Halfbreed
[email protected]

I followed the recipe exactly, but my cake didn't turn out as moist as I would have liked. I think I might have overmixed the batter.


Ma Shakil
[email protected]

This is the best pound cake I've ever had. It's so moist and flavorful, and the apple flavor is just perfect.


Ali gul Awan
[email protected]

I'm not a big fan of pound cake, but this one is really good. It's not too dense and it has a great flavor.


Dimakatso Makhutlhe
[email protected]

This cake is so moist and flavorful. I love the apple flavor.


Enyenwa Providence
[email protected]

I've made this cake several times now and it's always a winner. It's so easy to make and it always turns out perfectly.


Iftikhar sipra
[email protected]

I made this cake for a potluck and it was a hit! Everyone loved it.


Cindy Shelton
[email protected]

This apple harvest pound cake is a delightful treat that is perfect for any occasion. The cake is moist and flavorful, with a tender crumb and a delicious apple flavor. I followed the recipe exactly and it turned out perfectly. My family loved it!