APPLE OR PEAR CRISP

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Apple or Pear Crisp image

This is extremely tasty and thanks to ground flaxseed, it's healthy and may contribute to the health of your heart. Found this recipe on the internet (What's Cooking).

Provided by Galley Wench

Categories     Dessert

Time 55m

Yield 8 serving(s)

Number Of Ingredients 9

6 cups fresh sliced apples (such a Braeburn) or 6 cups pears
1 tablespoon fresh lemon juice
2 tablespoons white sugar
2 teaspoons white sugar
1 tablespoon cornstarch
1 1/2 teaspoons ground cinnamon
1/3 cup ground flax seed
1/4 cup brown sugar, packed
1/3 cup quick-cooking oats

Steps:

  • Preheat oven to 350-degrees.
  • Combine apples and lemon juice in a baking dish, coated with nonstick spray, and toss gently to coat.
  • Combine sugar, cornstarch and 1 teaspoon cinnamon. Stir with a whisk to blend.
  • Add cornstarch mixture to apple mixture and toss well to coat.
  • Combine flax, remaining cinnamon, brown sugar, and oats in a separate bowl. Sprinkle evenly over apple mixture.
  • Bake for approximately 40 minutes or until apples are tender and topping golden brown.

Nutrition Facts : Calories 140.8, Fat 3.3, SaturatedFat 0.3, Sodium 6, Carbohydrate 28, Fiber 4.5, Sugar 19.6, Protein 2.1

K'Vee Gaines
g75@hotmail.com

I can't wait to try this crisp with different fruits, like peaches or berries.


alok sunar
sunar23@gmail.com

This crisp is a classic for a reason. It's simple, delicious, and always a crowd-pleaser.


Diezel Moko
d.m@hotmail.com

I like to add a scoop of vanilla ice cream to my crisp. It makes it even more delicious!


Edith Eldridge
e95@gmail.com

This crisp is a great way to use up leftover apples.


glitchtrap afton
a-g68@yahoo.com

I've made this crisp several times and it's always a success. It's a great recipe to have on hand for unexpected guests.


Cruz Repeta
repetac83@yahoo.com

I'm not a big fan of apples, but I loved this crisp. The pears really balance out the sweetness of the apples.


bradley phiri
phirib@yahoo.com

This crisp is so good, I could eat it for breakfast, lunch, and dinner!


Tiffany Mann
t13@hotmail.fr

I love the way the cinnamon and nutmeg spices up this crisp.


Ambros Ndlovu
ambrosndlovu84@gmail.com

This crisp is the perfect dessert for a fall day.


Tietie Junior
tietie_j@aol.com

I made this crisp for a potluck and it was a huge hit! Everyone loved the combination of apples and pears.


Far3o0n797
far3o0n797@yahoo.com

This crisp is so easy to make and it's always a crowd-pleaser. I usually double the recipe so I can have leftovers.


Tytiyana Cistrunk
cistrunk-tytiyana@gmail.com

I love that this recipe uses both oats and flour in the topping. It gives the crisp a nice texture.


Dozie Ijeomah
d.i48@hotmail.com

This is the best apple crisp recipe I've ever tried. The instructions were easy to follow and the crisp turned out perfectly.


Md Zoy
md-z@hotmail.com

I made this crisp with pears instead of apples and it was delicious! The pears held their shape well and the crisp was still nice and gooey.


Sujan Banmala
banmala.s@gmail.com

This apple crisp was a hit with my family! The topping was perfectly crispy and the apples were tender and flavorful. I'll definitely be making this again.


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