APPLE PAN GOODY
I found the recipe for this unique casserole years ago and adapted it to my family's taste. Dotted with dried cranberries, the tender apple bake is sweetened with brown sugar and a little cinnamon. We enjoy it on breakfast buffets, but it also makes a fun side dish, particularly with a pork entree. -Jeanne Bredemeyer, Orient, New York
Provided by Taste of Home
Time 40m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a large skillet, saute the apples, cranberries, brown sugar and 3/4 teaspoon cinnamon in butter until apples begin to soften, about 6 minutes. Transfer to a greased 13x9-in. baking dish., Place the eggs, orange juice, flour and salt in a blender; cover and process until smooth. Pour over apple mixture. Sprinkle with sugar and remaining cinnamon. , Bake, uncovered, at 425° until a knife inserted in the center comes out clean, 20-25 minutes. Serve with syrup if desired.
Nutrition Facts : Calories 316 calories, Fat 8g fat (4g saturated fat), Cholesterol 171mg cholesterol, Sodium 316mg sodium, Carbohydrate 54g carbohydrate (32g sugars, Fiber 2g fiber), Protein 7g protein.
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Mugheera Milak
[email protected]This is a classic recipe that is always a crowd-pleaser. The apples are perfectly caramelized and the topping is crispy and delicious. I highly recommend this recipe.
Adnan Chowdhuri
[email protected]I'm not a big baker, but this recipe was so easy to follow. It turned out great and my family loved it. I will definitely be making this again.
tynashe Sabe
[email protected]This is a delicious and easy dessert. I love that it can be made ahead of time. I usually make it the night before and then bake it the next day.
Teklu Terefe
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover apples. I love the combination of the apples, cinnamon, and nutmeg.
Jae's Productions
[email protected]This is a great recipe for a fall dessert. The apples are perfectly spiced and the topping is so crispy. I will definitely be making this again.
Joshua Orozco
[email protected]This recipe is a keeper! It's so easy to make and it always turns out delicious. I love that I can use different types of apples, depending on what I have on hand.
Damon Allen
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it. I will definitely be making this again.
Tawaz Geri
[email protected]This is a great recipe for a quick and easy dessert. I used Granny Smith apples and they turned out perfectly tart. The topping was also very good. I will definitely be making this again.
Md Sarfaraj Miya
[email protected]I'm not a big fan of apples, but I loved this recipe! The apples were cooked perfectly and the topping was so good. I will definitely be making this again.
Jeff Stoddard
[email protected]I followed the recipe exactly and it turned out great! The only thing I would change is to use a bit less sugar. It was a little too sweet for my taste.
Royal Noob
[email protected]This Apple Pan Goody was a hit with my family! The apples were perfectly caramelized and the topping was crispy and delicious. I will definitely be making this again.