APPLE-PEAR SAUCE

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Apple-Pear Sauce image

Homemade applesauce is way more delicious than anything out of a jar, and the perk is you can eat it warm-when my family likes it best-and jar any leftovers. Making it from scratch allows you to keep it as chunky as you prefer, or puree it completely. I add pear for juice and sweetness, and just a bit of lemon and cinnamon. The trick is to not overcomplicate it with too many spices and overpower that fresh-picked apple taste. We always double and sometimes triple this batch and make extra to share with friends. Any home with a new baby or someone who is healing will appreciate this nurturing homemade simple treat.

Provided by Sarah Copeland

Time 1h25m

Yield 8 cups

Number Of Ingredients 5

5 pounds mix of firm, tart apples, such as Honeycrisp or Crispin, and sweet apples, such as Golden Delicious or Cortland (about 10 to 12 large apples), peeled, cored and chopped
2 1/2 pounds juicy Bartlett pears (about 5 large pears), peeled, cored and chopped
2 to 3 tablespoons pure maple syrup
2 to 3 teaspoons ground cinnamon
2 tablespoons fresh lemon juice

Steps:

  • Toss together the apples, pears, 1/4 cup water, maple syrup and 2 teaspoons cinnamon in a large pot with a heavy bottom (a Dutch oven works great for this). Cover and cook, stirring occasionally, over low heat, until the fruit are very tender, about 45 minutes or up to 1 hour. Stir in the lemon juice and use a potato masher to smash to your desired consistency. If you like a completely smooth, pureed sauce, use an immersion blender to blend until smooth. Taste and add additional cinnamon to your liking.
  • Serve warm, or cool completely and store in sterile jars with tight-fitting lids up to 1 week in the refrigerator.

dedar zukhvg
z_d56@hotmail.com

This sauce is the perfect addition to any breakfast or brunch. It's also great on ice cream or yogurt.


Msa Khattak
khattak_m22@yahoo.com

I've never made apple pear sauce before, but this recipe was so easy to follow. It turned out great!


Hamid Imran
hamid-imran26@gmail.com

This sauce is so easy to make and it's so delicious. I'll definitely be making it again.


amanda Barker
barker.amanda47@yahoo.com

I made this sauce for a brunch party and it was a huge hit. Everyone loved it!


Afia Jahin
a.jahin28@gmail.com

This sauce is a great way to get your kids to eat fruit. My kids love it on their pancakes and waffles.


Whit Miller
m-w@gmail.com

I've made this sauce several times and it always turns out perfect. It's a staple in my kitchen.


Ashan Habib
ashan.habib48@gmail.com

This sauce is so good, I could eat it by the spoonful!


Lima Lima
lima@gmail.com

I love the combination of apples and pears in this sauce. It's the perfect balance of sweet and tart.


manan Mananjani
m.m69@aol.com

This sauce is so easy to make and it's so versatile. I've used it on pancakes, waffles, yogurt, and even ice cream. It's always a hit.


djridoy khan
khan@hotmail.fr

I made this sauce last night and it was a hit! My kids loved it on their waffles, and I enjoyed it on my yogurt. It's a great way to use up leftover apples and pears.


Vernell Daniel
v.d62@yahoo.com

This apple pear sauce is absolutely delicious! The flavors of the apples and pears blend together perfectly, and the cinnamon and nutmeg add just the right amount of spice. I served it over pancakes, and it was the perfect way to start my day.