APPLE PHYLLO STRUDEL
Categories Dessert Christmas Thanksgiving Apple Fall Winter Healthy Phyllo/Puff Pastry Dough Kidney Friendly Vegetarian Pescatarian Peanut Free Soy Free Kosher
Yield Makes 12 servings
Number Of Ingredients 11
Steps:
- 1. Preheat the oven to 350 degrees. Combine the apples, dried cranberries, brown sugar and cinnamon in a saucepan and cook for about 10 minutes or until tender. Let stand for 10 minutes to cool.
- 2. Layer 2 sheets of the phyllo on a work surface and spray with nonstick cooking spray; sprinkle with cookie crumbs. Repeat the layers 2 times with the remaining sheets. Spread the apple mixture over the phyllo. Roll the phyllo from the 12-inch side to enclose the filling.
- 3. Place the roll on a baking sheet sprayed with nonstick cooking spray. Bake for 25 minutes. Cool for 10 minutes before slicing to serve. Arrange on serving plates.
- 4. Serve with vanilla yogurt or frozen vanilla yogurt and top with the mint and raspberries. You may also serve with cinnamon cream.
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RAI DER
[email protected]This strudel is a must-try for any apple lover.
Ethan Or
[email protected]I would definitely recommend this recipe to anyone who loves apple strudel.
THE SAINT
[email protected]This is the best apple strudel recipe I've ever tried. It's so flaky and delicious.
Joanna Blanca
[email protected]The strudel was a little dry, but the flavor was good.
Tony James
[email protected]I love this recipe! The strudel is always a hit at parties and it's so easy to make.
SOMATHILAKA PATABADIGE
[email protected]This is a great recipe for a beginner baker. It's easy to follow and the strudel comes out looking and tasting like it came from a bakery.
Saqib Malang
[email protected]I followed the recipe exactly and the strudel turned out perfectly. The only thing I would change is to add a little more cinnamon.
fpc._clan
[email protected]This strudel is the perfect fall dessert. It's warm, comforting, and full of flavor.
Peter kwemoi
[email protected]The apple strudel was a bit too sweet for my taste, but overall it was a good recipe.
Cul Henry
[email protected]I've made this strudel several times now and it's always a hit. It's so easy to make and the results are always delicious.
Md Yeasin Khan Army
[email protected]This apple strudel was a delight! The flaky phyllo pastry and the sweet, tart apples were a perfect combination.