APPLE PIE BUNDLES
These cute bundles taste like an apple pie but without all of the work-no fork needed! The ingredients in this recipe can easily be doubled for when you're expecting a crowd. -Amy Wood, Wichita, Kansas
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 1-1/2 dozen.
Number Of Ingredients 9
Steps:
- In small bowl, combine the apples, apple butter, sugar, apple pie spice and cinnamon., On a lightly floured surface, roll out pastry to a 12-in. circle. Cut out 18 circles with a floured 3-in. round cutter, rerolling scraps if necessary. Press pastry onto the bottoms and up the sides of greased miniature muffin cups., Spoon filling into each cup. Bring pastry edges over filling and twist; pinch seams to seal. Brush tops with butter., Bake at 375° for 18-20 minutes or until golden brown. Cool for 5 minutes before removing from pans to wire racks., Combine confectioners' sugar and enough water to achieve a drizzling consistency. Spoon over bundles. Serve warm.
Nutrition Facts : Calories 87 calories, Fat 4g fat (2g saturated fat), Cholesterol 6mg cholesterol, Sodium 54mg sodium, Carbohydrate 12g carbohydrate (6g sugars, Fiber 0 fiber), Protein 0 protein.
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ABWOOLI
[email protected]Thanks for sharing this recipe! I'm going to make it this weekend.
friendship forever
[email protected]I can't wait to try this recipe!
Meshach Obinna
[email protected]I'm always looking for new and easy recipes, and this one definitely fits the bill.
Radu Halie
[email protected]These bundles are perfect for a grab-and-go breakfast or snack.
Meek Manyang
[email protected]My kids loved helping me make these bundles. It was a fun family activity.
My play home Sedra
[email protected]I've also made these bundles with other fruits, like peaches and blueberries.
Peu Nag
[email protected]These bundles are a great way to use up leftover pie crust.
Ronald Thompson
[email protected]I made these bundles ahead of time and froze them. When I was ready to serve them, I just popped them in the oven and they were perfect.
Godwin John
[email protected]I'm not a big fan of cinnamon, so I omitted it from the filling. The bundles were still delicious!
Sylvia Jeleni
[email protected]I added a scoop of vanilla ice cream on top of my bundle and it was the perfect touch!
MD Sultan Islam
[email protected]I used Granny Smith apples in my bundles and they were the perfect tartness. The filling was also the perfect consistency - not too runny and not too thick.
Joshua Olvera
[email protected]These bundles were so easy to make and they turned out so delicious! I will definitely be making them again.
tawfiqul islam
[email protected]I've made these apple pie bundles several times now and they're always a crowd-pleaser. They're perfect for parties or potlucks.
Lola Hildon
[email protected]I made these bundles for a potluck and they were gone in minutes! Everyone loved them.
mohammad Nahim
[email protected]These apple pie bundles were a hit with my family! The pastry was flaky and the filling was sweet and gooey. I'll definitely be making these again.