APPLE PIE IN A MARTINI GLASS
My friend and I love to make desserts in really fun glasses. We are planning on making a dessert cookbook just about desserts in glasses. I have never seen one around. We made these for our sweeties on Valentine's Day...Our guys loved them.
Provided by Kimi Gaines
Categories Other Desserts
Time 15m
Number Of Ingredients 6
Steps:
- 1. Wash glasses really well and let dry. Start by adding a layer of crumbs, the pie filing then cool whip ending with the cool whip. Sprinkle each layer with apple pie spice. Top off with a cherry. Refrigerate till ready to serve.
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emmanuel olu
[email protected]I can't wait to try this recipe!
John Lattanzio
[email protected]This is a great recipe for a party or potluck.
Etta Rie
[email protected]I love the individual servings, and the martini glass makes it feel like a special occasion.
Ripon Mia
[email protected]This apple pie in a martini glass is a fun and unique way to serve a classic dessert.
Rokibat Damilola
[email protected]I would definitely recommend this recipe to others.
Mausham Magar
[email protected]This is a great recipe for a special occasion dessert.
happy howlader
[email protected]The crust was a bit soggy, but the filling was delicious.
Mr. RoNy
[email protected]The apple pie in a martini glass was a bit too sweet for my taste.
Bahar Kalmati
[email protected]I made this apple pie in a martini glass for my family, and they loved it! It was a big hit, and I'll definitely be making it again.
Kcce Dike
[email protected]This is a fun and easy dessert to make, and it's perfect for any occasion.
Md jebin Official
[email protected]I was skeptical at first, but this apple pie in a martini glass is actually really good! The crust is nice and flaky, and the filling is sweet and tart. I especially like the crumble topping.
SB Friends club
[email protected]This apple pie in a martini glass is an absolute delight! The presentation is stunning, and the taste is even better. The filling is perfectly balanced, with just the right amount of sweetness and tartness. The crust is flaky and golden brown, and th