I had apples and ricotta cheese to use up, so instead of making a pie I decided to do something different. The result was these fluffy, tender waffles with just a hint of sweetness. -Teri Rasey, Cadillac, Michigan
Provided by Taste of Home
Time 35m
Yield 6 servings.
Number Of Ingredients 19
Steps:
- In a large skillet, melt butter over medium-high heat. Add apples, sugar, honey, cinnamon and vanilla; cook and stir until apples are crisp-tender, 10-12 minutes. Remove from heat and keep warm., Preheat waffle iron. In a large bowl, whisk flour, grits, cornstarch, baking soda and salt. In another bowl, whisk eggs, buttermilk, ricotta, oil and vanilla until blended. Add to dry ingredients; stir just until moistened., Bake waffles according to manufacturer's directions until golden brown. Serve with apple topping, yogurt and, if desired, blueberries.
Nutrition Facts : Calories 633 calories, Fat 31g fat (8g saturated fat), Cholesterol 96mg cholesterol, Sodium 709mg sodium, Carbohydrate 70g carbohydrate (31g sugars, Fiber 4g fiber), Protein 18g protein.
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Star Torchlight
[email protected]Waffles are my favorite breakfast food. I can't wait to try this apple pie ricotta waffle recipe.
EASIN Hosen
[email protected]I'm always looking for new waffle recipes. I'll definitely be trying this one.
Alison Thomason
[email protected]This recipe looks amazing. I'm going to make it for my family this weekend.
dereje tamire
[email protected]I can't wait to try this recipe!
Assane Lasse
[email protected]I would definitely recommend this recipe to others.
AZAMUL AZAMUL
[email protected]Overall, I thought these waffles were great. They were easy to make, and they turned out delicious.
Imthiyaz Abdhulrahman
[email protected]I had trouble getting the waffles to cook evenly. The outsides were done, but the insides were still a bit doughy.
Niha Raj
[email protected]These waffles were a bit too sweet for my taste, but they were still good. I think I'll try using less sugar next time.
Orum Harmony
[email protected]I'm not a big fan of waffles, but these were really good. The apple pie filling was the perfect touch.
biruk girma
[email protected]These waffles were a great way to use up leftover apple pie filling. They were easy to make and turned out great!
Devyn Hutchison
[email protected]Yum!
Lillian Chimwisha
[email protected]These waffles were delicious! I loved the combination of the apple pie filling and the ricotta cheese. I will definitely be making these again.
Gloria Ann Edwards
[email protected]I had some trouble getting the waffles to cook evenly. The outsides were done, but the insides were still a bit doughy.
Mason Calhoun
[email protected]These waffles were a bit too sweet for my taste, but my kids loved them. I think I'll try using less sugar next time.
Joseph Fuller
[email protected]I've made these waffles several times now, and they're always a hit. My kids love them, and they're also a great way to use up leftover apple pie filling.
Hindi gaming Rai
[email protected]These waffles were easy to make and turned out perfectly! I used a pre-made apple pie filling, which saved me a lot of time.
Rasheda Akter
[email protected]I'm not usually a waffle person, but these were amazing! The apple pie filling was so good, and the ricotta cheese made the waffles really light and fluffy.
Sahbinla Nestor
[email protected]These waffles were a hit with my family! The ricotta cheese made them so moist and fluffy, and the apple pie filling added the perfect amount of sweetness and tartness. I will definitely be making these again!