APPLE PIE STREUSEL CAKE
The perfect apple pie alternative - a streusel cake! Made with Stevia In The Raw for less calories and sugar.
Provided by In The Raw
Categories Trusted Brands: Recipes and Tips In The Raw® Sweeteners
Time 1h30m
Yield 8
Number Of Ingredients 7
Steps:
- Heat oven to 350 degrees F.
- . In a large bowl of a food processor fitted with blade attachment combine flour, brown sugar and 2 tsp. cinnamon. Pulse until well combined. Add butter slowly, pulsing between additions, until pea-sized pieces form. Press 1/2 of the mixture in an ungreased 9-inch springform pan; set remaining mixture aside.
- Place apples, Stevia In The Raw®, cornstarch and remaining 1 teaspoon cinnamon in a large bowl; stir to combine. Place apples in prepared springform pan. Evenly sprinkle the remaining mixture over apples.
- Place springform pan on baking sheet with sides. Bake 60 to 70 minutes until top is golden. Remove from oven. Run knife around the edge of pan; let cake cool completely. Remove springform ring just before serving.
Nutrition Facts : Calories 606.5 calories, Carbohydrate 71.9 g, Cholesterol 91.5 mg, Fat 35.1 g, Fiber 3.6 g, Protein 4.7 g, SaturatedFat 22 g, Sodium 254.8 mg, Sugar 35.8 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mostofa Mondol
mostofa@gmail.comThis is the best apple pie streusel cake I've ever had. I will definitely be making it again.
Shafqat Banbhan
shafqat-banbhan26@yahoo.comThis cake is so moist and flavorful. I love the combination of apples and streusel.
Muhsina Delcarme
muhsina_delcarme6@hotmail.comI've made this cake several times and it's always a winner. The streusel topping is the best part!
Ya malam Ya malam
y-malam46@yahoo.comThis is my go-to recipe for apple pie streusel cake. It's always a hit with my family and friends.
M atif Atif
matif19@aol.comThis cake is so easy to make and it always turns out delicious. I love that I can use any kind of apples I have on hand.
MD IDRIS Ali
i_md@yahoo.comI made this cake for my family and they loved it! The cake was gone in no time. I will definitely be making this cake again.
Timothy Attard
timothy_attard@hotmail.comThis cake is a great way to use up leftover apples. I had a bunch of apples that were starting to go bad, so I made this cake and it turned out great! The cake was moist and flavorful, and the streusel topping was the perfect finishing touch.
Sk Rakib
s-rakib94@gmail.comI'm not usually a fan of apple pie, but this cake changed my mind! The streusel topping is amazing and the cake is so moist and flavorful. I will definitely be making this cake again.
BRYCE morgan
bryce-m95@gmail.comThis cake is perfect for fall! The apples and spices give it a warm and cozy flavor. I love serving it with a scoop of vanilla ice cream.
Zachary Smith
zs76@yahoo.comI made this cake for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this cake again.
Otlotleng Tlapu
t.o7@aol.comThis cake is so good! The apples are perfectly tender and the streusel topping is crispy and delicious. I will definitely be making this cake again and again.
Guy Keller
g_k@hotmail.frThe cake was moist and flavorful, and the streusel topping was the perfect finishing touch. I will definitely be making this cake again!
kiara Diaz
d14@yahoo.comI love how easy this recipe is to follow. Even a beginner baker can make this cake and it will turn out delicious.
Saja Hekmat
hekmats9@gmail.comThis apple pie streusel cake was a hit at my last dinner party! The crumbly streusel topping and the tender, flavorful filling were a perfect combination. I'll definitely be making this again.