Provided by Eric Greenspan
Categories dessert
Time 2h30m
Yield 10 to 12 servings
Number Of Ingredients 21
Steps:
- For the crust: Pulse the flour, granulated sugar and salt together in a food processor to combine. Add the 5 ounces Cheddar and pulse, then add the butter and pulse until it creates a coarse meal with some larger butter lumps. Add water a tablespoon at a time (no more than 1/2 cup) while processing just until the dough comes together. Turn out onto a piece of plastic wrap and form into a disc. Refrigerate while making the filling.
- For the filling: Preheat the oven to 450 degrees F.
- Stir together the apples, brown sugar, flour, butter, bourbon, maple syrup, lemon juice, cinnamon, pepper, salt, cloves and nutmeg in a large bowl.
- Roll out the dough, using additional flour as needed, into a circle large enough to drape into a 10-inch pie plate or cast-iron skillet. Cover with the filling. Bake for 10 to 15 minutes, then lower oven to 350 degrees F and bake for 30 minutes more. Sprinkle on the remaining 6 ounces Cheddar to the top of the pie and bake until browned and melted, 15 minutes. Let cool until cheese hardens.
- For the whipped cream: Beat together the cream, syrup and granulated sugar until firm.
- Serve the pie with the whipped cream.
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Waheed Sabir
waheed_s@hotmail.comThis pie is a must-try for any apple pie lover. The cheddar and maple whipped cream add a unique and delicious twist to a classic dessert.
Charlotte wood
c@gmail.comI'm excited to try this recipe. It looks like it would be a delicious and impressive dessert.
Qaim Din
d_qaim@yahoo.comI've never heard of cheddar and maple whipped cream before. It sounds interesting.
joyce Ukoko
ukoko-j91@yahoo.comI'm not a big fan of apple pie, but this recipe might change my mind.
Lorah Mulindwa
lorah87@gmail.comThis recipe seems a bit complicated. I'm not sure if I have the time or skills to make it.
MD Naim Alli
a-m56@yahoo.comI'm allergic to cheddar cheese, so I'll have to skip this recipe.
Mohamed Zeer
zeer.mohamed66@hotmail.frThis recipe sounds a bit too sweet for my taste.
Buda Laxey
b_laxey@hotmail.comI'm not sure about the cheddar and maple whipped cream, but I'm willing to give it a try.
Thabiso Chad
thabiso.chad@gmail.comWow, what a unique recipe! I've never seen apple pie with cheddar and maple whipped cream before.
Taniyaghouri
taniyaghouri62@gmail.comThis pie looks amazing! I can't wait to try it.
Brandon San Miguel
miguel@yahoo.comI'm definitely going to try this recipe. It sounds like the perfect combination of sweet and savory.
Jahir Islam
islamjahir46@gmail.comI love the idea of adding cheddar and maple whipped cream to apple pie. It's such a unique and creative way to elevate a classic dessert.
SIMONE WOODS
w.s23@hotmail.co.ukThis apple pie was a labor of love, but it was totally worth it! The cheddar and maple whipped cream are the perfect complements to the sweet apples. The pie was a hit with my friends and family, and I'll definitely be making it again.
Michael Gruber
m.g@hotmail.co.ukI'm not usually a fan of apple pie, but this recipe changed my mind. The cheddar and maple whipped cream add a delightful twist that makes this pie truly special. The crust is perfectly flaky and the filling is bursting with apple flavor. I highly re
Amit Kapar
amit@gmail.comThe apple pie with cheddar and maple whipped cream was a hit at our family gathering! Everyone raved about the unique flavor combination and the flaky, buttery crust. The cheddar added a nice savory touch, and the maple whipped cream was the perfect
Antonio Rios
r-a@hotmail.comWow, this apple pie with cheddar and maple whipped cream is a game-changer! The combination of sweet and savory flavors is mind-blowing. The cheddar adds a delightful tanginess that perfectly complements the sweetness of the apples, while the maple w