This dressing makes a great side dish at Christmas. It complements many main dishes but my favorite is roast pork.-Judy Been, Waukesha, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Time 1h20m
Yield 12 servings.
Number Of Ingredients 11
Steps:
- In a large skillet, cook the sausage, celery and onions over medium heat until meat is no longer pink; drain and set aside. , In a large bowl, toss the bread cubes with butter and seasoned salt. Transfer to a 15x10x1-in. baking pan. Bake, uncovered, at 300° for 10-15 minutes or until lightly toasted. , In a large bowl, combine the sausage mixture, apples, walnuts, raisins, apple juice and water. Add toasted bread cubes; stir to combine., Transfer to a greased 13x9-in. baking dish. Cover and bake at 350° for 50-60 minutes or until browned.
Nutrition Facts : Calories 378 calories, Fat 22g fat (8g saturated fat), Cholesterol 34mg cholesterol, Sodium 726mg sodium, Carbohydrate 39g carbohydrate (16g sugars, Fiber 5g fiber), Protein 9g protein.
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Ayesha Awan
[email protected]I highly recommend this dressing!
ZKJIGAR G
[email protected]This dressing is so easy to make and it's so delicious.
Anam shah sherazi Sherazi
[email protected]I love the combination of apples and rye in this dressing.
Zk Pashtoon
[email protected]This is my go-to dressing for fall salads.
Takia Gillis
[email protected]I've made this dressing several times and it's always a crowd-pleaser.
Johannes Nicholaas
[email protected]I made this dressing for a party and it was a huge hit. Everyone loved it!
shan ali panhwar
[email protected]This dressing is very versatile. I've used it on salads, sandwiches, and even as a dipping sauce for vegetables.
Nirajan bhattarai
[email protected]I followed the recipe exactly and the dressing turned out great!
Tania Raj
[email protected]This dressing is a bit too sweet for my taste, but it's still good.
Tayla Roberts
[email protected]I'm not a huge fan of rye, but this dressing is so good that I don't even notice it. It's the perfect dressing for a fall salad.
Hasan Arda Can
[email protected]This dressing is so easy to make and it's so delicious. I've used it on salads, sandwiches, and even as a marinade for chicken. It's always a hit.
Sharifullah Siddiqi
[email protected]I made this dressing for a potluck and it was a big success! Everyone loved it and asked for the recipe.
Jam Danish Ijaz
[email protected]This dressing is amazing! It's so flavorful and has the perfect balance of sweetness and tartness. I used it on a salad with mixed greens, apples, and walnuts, and it was a huge hit. I will definitely be making this dressing again and again.