Steps:
- Mix all ingredients in a saucepan and heat to boiling. Cut ribs and baste with ½ mixture and reserve the rest. Bake ribs at 300 for 45 minutes. Turn ribs over and use remaining mixture to baste and return for another 45 minutes. Use drippings to baste on ribs. Serve with baked potatoes.
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Joe gssf
gssf81@gmail.comI'm going to make these ribs for my next party. I'm sure they'll be a hit!
James Finch
jfinch@aol.comThese ribs sound delicious! I can't wait to try them.
Al Islam
islam_al4@yahoo.comI love the idea of using apple sauce in the glaze. It sounds like it would add a nice sweetness to the ribs.
Tameka Pacheco
tameka3@gmail.comI've never made ribs before, but this recipe seems easy enough to follow. I'm excited to try it!
Johnny Bays
b_j@hotmail.comI'm not a big fan of ribs, but these look so good that I might have to give them a try.
Bishwas Nepal
nepal-b33@gmail.comThese ribs look amazing! I'm definitely going to try this recipe.
Mukesh Singh
smukesh75@hotmail.co.ukI can't wait to make these ribs again!
Teresa Elliott
t_e36@hotmail.comThese ribs are perfect for a special occasion or a casual get-together.
Ben Cooper
b-cooper@yahoo.comI would definitely recommend this recipe to anyone who loves ribs.
Tmomo Tebatso
tebatso.t13@hotmail.comI've made these ribs several times and they're always a hit. They're so easy to make and they always turn out delicious.
Bithika Das
das@gmail.comI followed the recipe exactly and the ribs turned out tough. I'm not sure what went wrong.
Daegan Mcdonald
m@gmail.comThese ribs were a bit too sweet for my taste, but they were still good.
Aher Jongkor
jongkor_aher35@yahoo.comI loved the combination of sweet and savory in these ribs. The apple sauce glaze was the perfect balance to the smoky flavor of the ribs.
Sabuj Hossain
h.sabuj96@hotmail.co.ukThese ribs were fall-off-the-bone tender. The meat was so juicy and flavorful.
Khan Nomi
nomi.khan18@hotmail.frI wasn't sure about the apple sauce glaze, but I'm so glad I tried it. It was amazing!
Turtle Rodriguez
t@yahoo.comThe apple sauce glaze made these ribs extra special. They were so juicy and flavorful.
Slaye Dum
dum_s@aol.comThese ribs were easy to make and turned out delicious. I'll definitely be making them again.
Main Abdullah
abdullah@aol.comI made these ribs for a party and they were a huge hit! Everyone loved them.
AA 4lifer
aa_4lifer59@aol.comThese ribs were so tender and flavorful! The apple sauce glaze was the perfect touch of sweetness and tang.