Stuffing mix, dried cranberries and apples make a delectable addition to the standard pork chop.Source: Unknown
Provided by Lynnda Cloutier
Categories Steaks and Chops
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 425. Line a 10 x 15 inch pan with foil
- 2. Prepare stuffing mix as the package directs. Stir in apple and cranberries.
- 3. Cut a pocket in each pork chop with a sharp knife. Put chops in the foil lined pan; season with salt and pepper. Stuff each chop with 1/2 cup of stuffing. Press to flatten.
- 4. Bake for 18 to 20 minute; remove from oven. Preheat broiler. Mix brown sugar and melted butter. Brush onto chops. Broil 3 to 4 inches from heat for 5 to 8 minutes or til browned. Serves 4
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sUper Hit SongS
[email protected]This is one of my favorite pork chop recipes. The apple stuffing is so flavorful and the pork chops are always tender and juicy. I highly recommend this dish!
Manika Thakuri
[email protected]I made this dish for a dinner party and it was a huge hit. Everyone raved about the flavor of the pork chops and the apple stuffing.
Evan Adame
[email protected]I'm not a fan of apples, but I really enjoyed this dish. The apple stuffing was subtle and didn't overpower the flavor of the pork chops.
Hannah Vaughn
[email protected]This dish is a great way to get your kids to eat their fruits and vegetables. My kids loved the apple stuffing and they even ate the pork chops!
Aite Tamang
[email protected]The pork chops were a bit dry, but the apple stuffing was delicious. I'll try cooking the pork chops for a shorter amount of time next time.
rahman afghan
[email protected]I didn't have any bread crumbs on hand, so I used crushed crackers instead. They worked just as well.
Hajjia fati Fati
[email protected]I used Granny Smith apples for the stuffing and they were perfect. They held their shape well and added a nice tartness to the dish.
Nawaz Ap
[email protected]This is a simple dish to make, but it looks and tastes like something you'd get at a restaurant. I'll definitely be making it again.
Riya Riya
[email protected]I'm not a big fan of pork chops, but I really enjoyed these. The apple stuffing was a great way to add flavor and moisture to the meat.
sanam Limbu
[email protected]I've made this dish several times and it's always a hit. The pork chops are tender and juicy, and the apple stuffing is the perfect complement.
Steven Quilt
[email protected]This dish is a great way to use up leftover apples. I added a bit of cinnamon and nutmeg to the stuffing for a more festive flavor.
Nyasha Hweju
[email protected]My family loved the apple-stuffed pork chops! It was a very flavorful dish.