APPLE STUFFED PORK LOIN CHOPS
Make and share this Apple Stuffed Pork Loin Chops recipe from Food.com.
Provided by Gingerbear
Categories Lunch/Snacks
Time 1h25m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350 deg.
- Spray a 9X13 inch baking pan with vegetable oil cooking spray.
- Set aside.
- Trim all visible fat from pork chops.
- Cut chops in half.
- Cut a pocket in each pork chop half for stuffing.
- Combine next 9 ingredients (bread through sage) in a medium mixing bowl.
- Stuff approximately 1/3 cup of mixture into each pork chop half.
- Place stuffed chops in prepared pan.
- Sprinkle with rosemary.
- Bake uncovered for 40-50 minutes, or until cooked throughly.
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taimoor Akhtar
[email protected]This recipe looks delicious! I can't wait to try it.
Janna Mora
[email protected]I'm going to make this dish for my next dinner party.
Adebisi Azeez
[email protected]I would like to try this recipe with a different type of apple.
Faixi Khan
[email protected]This recipe was easy to follow, but it took longer to cook than the recipe said.
Shukurah Opeyemi
[email protected]The pork loin was a bit dry, but the apple stuffing was delicious.
Amit Halder
[email protected]This dish was a bit too sweet for my taste, but my husband loved it.
Tariq Ali
[email protected]I'm not a big fan of pork loin, but this recipe changed my mind. The apple stuffing was so good that it made the pork loin taste amazing.
Zahed Huasin
[email protected]I tried this recipe for a special occasion dinner and it was a success. The pork loin was tender and juicy, and the apple stuffing was delicious.
cl fam
[email protected]This recipe is easy to follow and the results are amazing. The pork loin was cooked to perfection and the apple stuffing was flavorful and moist.
Muhammad Aryan
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The pork loin is juicy and tender, and the apple stuffing is the perfect complement.
Rushell Allen
[email protected]This pork loin recipe was a hit with my family! The apples and cinnamon gave it a sweet and savory flavor that everyone loved.