APPLE WALNUT BUNDT
This cake is so very good! I had made this a month or so back while on a baking spree. I ended up freezing partial or whole loaves of bread, cakes, rolls, etc. This one was so very very good on its own fresh, no glaze here! I froze the other 3/4 of the cake for a later time, to just pull out in 4ths. It was even BETTER after...
Provided by Barbara Kavorkian
Categories Cakes
Time 3h
Number Of Ingredients 14
Steps:
- 1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch Bundt or tube pan. In a medium bowl, combine the diced apples, 1 tablespoon white sugar and 1 teaspoon cinnamon; set aside. Sift together the flour, baking powder and salt; set aside.
- 2. In a large bowl, combine 2 cups white sugar, oil, orange juice, orange zest, vanilla and eggs. Beat at high speed until smooth. Stir in flour mixture. Fold in chopped walnuts.
- 3. Pour 1/3 of the batter into prepared pan. Sprinkle with 1/2 of the apple mixture. Alternate layers of batter and filling, ending with batter.
- 4. Bake in preheated oven for 55 to 60 minutes, or until the top springs back when lightly touched. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely. Sprinkle with confectioners' sugar if desired.
- 5. Note: If freezing, let cake cool completely and wrap with plastic cling wrap and place in freezer bag(s). Do not put glaze or dusting sugar on until ready to serve.
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Rima Rima
[email protected]This cake is an insult to apple walnut bundt cakes everywhere.
Abdelrhman abdo
[email protected]This is the worst apple walnut bundt cake I've ever had.
xoly colile
[email protected]Avoid this recipe at all costs.
Sara Kornder
[email protected]This cake is a waste of time and ingredients.
Baji Haleema
[email protected]I don't recommend this recipe. The cake was a disappointment.
Shelia Gonzales
[email protected]This cake is too complicated to make. I don't think it's worth the effort.
Rao Noman Rao Noman (Nomi)
[email protected]The cake didn't rise very well for me. I'm not sure what I did wrong.
RAJU LAMICHANE
[email protected]I found the cake to be a bit dry. I think I'll add some extra applesauce next time.
Flora Grace
[email protected]This cake is a bit too sweet for my taste, but it's still very good.
Sajeevan Sajee
[email protected]I'm not a big fan of apples, but I loved this cake. The walnuts add a nice crunch.
Gzgzghhe Xhhxhx
[email protected]This cake is a must-try for any apple lover.
Ramadan Abdurahim
[email protected]I've tried many apple walnut bundt cake recipes, but this one is by far the best.
Mandy Carrion
[email protected]This cake is perfect for fall. The apples and walnuts give it a warm and cozy flavor.
Achiamaa Erica
[email protected]I made this cake for my daughter's birthday and she loved it! It was moist and flavorful.
Rosa Rosa
[email protected]This is my go-to recipe for apple walnut bundt cake. It's always a hit!
S R Z
[email protected]This cake is so easy to make and it tastes amazing! I love the combination of apples and walnuts.
BRYCE BAILEY aka Darth omega
[email protected]I've made this cake several times and it always turns out great. It's a favorite of my family and friends.
Kavuma Joan
[email protected]This cake is delicious! The apples and walnuts add a nice flavor and texture. The cake is also very moist. I would definitely recommend this recipe.
Trevis Bolingo
[email protected]I made this cake for a potluck and it was a hit! Everyone loved it. The cake is easy to make and the ingredients are easy to find. I will definitely be making this cake again.
Zehra Baloach
[email protected]This apple walnut bundt cake is a delightful treat! The flavors of apple and walnut complement each other perfectly, and the cake is moist and fluffy. I followed the recipe exactly and it turned out perfectly. My family loved it!