APRICOT HONEY CHICKEN
Apricot Honey Chicken is a sheer delight with its sweet, fruity sauce. There's no need to heat up the oven for this flavorful entree, so you can even enjoy it during the summer...or any time of year. -Kathy Hawkins, Ingleside, Illinois
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- In a large skillet, cook chicken in oil over medium heat for 7-9 minutes on each side or until a thermometer reads 170°., Combine the preserves, orange juice and honey; pour over chicken. Cook for 2 minutes or until heated through.
Nutrition Facts : Calories 243 calories, Fat 7g fat (1g saturated fat), Cholesterol 78mg cholesterol, Sodium 74mg sodium, Carbohydrate 16g carbohydrate (15g sugars, Fiber 0 fiber), Protein 29g protein. Diabetic Exchanges
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Santosh Gnawali
[email protected]I love this recipe! It's so easy to make and the chicken is always delicious. I usually serve it with rice and broccoli.
Kalule Laban
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The chicken is always tender and juicy, and the sauce is always flavorful.
Samuel Ndungu
[email protected]I made this dish last night and it was a hit! My family loved it. The chicken was cooked perfectly and the sauce was delicious.
Erick Chenwlah
[email protected]This chicken is so sticky and sweet!! The sauce is delicious and coats the chicken perfectly. I served it with rice and it was a perfect meal.
Asif Anwar
[email protected]This apricot honey chicken is amazing! The chicken is so tender and juicy, and the sauce is sweet and flavorful. I love that it's made with all-natural ingredients, too. I will definitely be making this again soon.