APRICOT PINEAPPLE AND SWEET POTATO BAKE
Steps:
- Preheat oven to 350'. In a medium blows soak dried apricots in nectar for 30 minutes. Meanwhile, peel and thinly slice sweet potatoes. Drain apricots and reserve nectar. Arrange sweet and apricots in a well greased 8X8 baking dish. Mix together brown sugar, cornstarch, cinnamon, pineapple juice, pineapple, apricot syrup and butter. Pour mixture over yams and apricots sprinkle with chopped pecans and bake uncovered for 45-50 minutes, or until sweet potatoes are tender. Makes 6-8 servings.
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M Furqan Mahar
[email protected]I can't wait to try this recipe! It looks so good.
Prichard Cosmas Fernandes Chipalupalu
[email protected]This dish is sure to be a hit at your next party or gathering.
Fatima Hosseini
[email protected]I'm always looking for new and exciting recipes, and this one definitely fits the bill.
Marge Gmail Google Acct.
[email protected]This dish is so easy to make, even for a beginner cook.
Mdkamrul Khan224
[email protected]I love the crispy topping on this dish. It adds a nice crunch.
Andrew Roberts
[email protected]This dish is a great way to use up leftover ham or turkey.
Shania Fenelon
[email protected]I've never had anything like this before. It's so unique and delicious.
Mudassar Yousaf
[email protected]This recipe is a great way to get kids to eat their vegetables.
Kayla Light
[email protected]I'm not a big fan of sweet potatoes, but this dish changed my mind. The apricots and pineapple really balance out the sweetness.
Benjamin Chinenyenwa Constance
[email protected]This dish is so versatile. You can serve it as a side dish, a main course, or even a dessert.
Kizito Med
[email protected]I love the combination of sweet and savory in this dish. It's a perfect balance.
Nar Bohora
[email protected]This recipe is a keeper! It's so easy to make and the results are amazing.
Saith Dani
[email protected]I've made this dish several times and it's always a success. It's a great way to use up leftover sweet potatoes.
Md Faridul Islam
[email protected]This is one of my favorite recipes to make for company. It's always a crowd-pleaser.
Saal Lukas
[email protected]I made this recipe last night and it was delicious! The flavors were perfect and the dish was so easy to make.
Mani Gujjar
[email protected]This dish was a hit at our potluck! Everyone raved about the unique flavor combination of the apricots, pineapple, and sweet potatoes.