APRICOT PORK MEDALLIONS

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Make and share this Apricot Pork Medallions recipe from Food.com.

Provided by Dancer

Categories     Pork

Time 20m

Yield 4 serving(s)

Number Of Ingredients 7

1 lb pork tenderloin, sliced in 1 inch slices
1 tablespoon butter
1 teaspoon butter
1/2 cup apricot jam
2 sliced green onions
1/4 teaspoon dried mustard
1 tablespoon cider vinegar

Steps:

  • Flatten tenderloin pieces.
  • Melt 1 tablespoon butter over medium-high heat in a large skillet; saute pork about 2 minutes on each side; remove pork from pan.
  • Add 1 teaspoon butter, jam, onion, mustard and vinegar to pan.
  • Cover and simmer 3 to 4 minutes.
  • Add pork and heat through.

Penny Ncube
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I'm always looking for new pork recipes and this one did not disappoint. The pork medallions were cooked perfectly and the apricot sauce was the perfect balance of sweet and tangy. I will definitely be making this recipe again.


Omer Mohammed
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I made this recipe for my family and they loved it. The pork medallions were cooked perfectly and the apricot sauce was delicious. I would highly recommend this recipe to anyone looking for a quick and easy weeknight meal.


jameel colvin
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This recipe is a great way to use up leftover pork. The pork medallions were tender and juicy, and the apricot sauce was the perfect complement. I will definitely be making this recipe again.


Aaliyah Hernandez
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I'm not a big fan of pork, but this recipe changed my mind. The pork medallions were cooked perfectly and the apricot sauce was delicious. I will definitely be making this recipe again.


alan wooley
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This recipe is a great way to add some variety to your weeknight meals. The pork medallions were cooked perfectly and the apricot sauce was delicious. I would highly recommend this recipe to anyone looking for a new pork recipe.


Narin Yilmaz
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I'm always looking for new pork recipes and this one did not disappoint. The pork medallions were cooked perfectly and the apricot sauce was the perfect balance of sweet and tangy. I will definitely be making this recipe again.


Krishna Mohan Yadav
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I made this recipe for my family and they loved it. The pork medallions were cooked perfectly and the apricot sauce was delicious. I would highly recommend this recipe to anyone looking for a quick and easy weeknight meal.


Hamza Imran
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This recipe is a great way to use up leftover pork. The pork medallions were tender and juicy, and the apricot sauce was the perfect complement. I will definitely be making this recipe again.


Braise mi
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I'm not a very experienced cook, but this recipe was easy to follow and the results were amazing. The pork medallions were cooked perfectly and the apricot sauce was delicious. I will definitely be making this recipe again.


Jhaneri007 Jhaneri007
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I made this recipe for a potluck and it was a huge success. Everyone loved the pork medallions and the apricot sauce. I would highly recommend this recipe to anyone looking for a dish that is both easy to make and delicious.


Fuzethewholeteam
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I followed the recipe exactly and the pork medallions came out perfectly. The apricot sauce was also delicious. I served the pork medallions with rice and vegetables, and it was a complete meal. I will definitely be making this recipe again.


Jorge Garnica
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I made this recipe for my husband's birthday dinner and he loved it. The pork medallions were cooked to perfection and the apricot sauce was the perfect complement. I would highly recommend this recipe to anyone looking for a special occasion dish.


Suzain Zummi
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This recipe is a keeper! The pork medallions were cooked perfectly and the apricot sauce was delicious. The whole family loved it. I will definitely be making this recipe again and again.


Huncho Jnr
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I'm not usually a fan of pork, but this recipe changed my mind. The pork medallions were so tender and juicy, and the apricot sauce was the perfect balance of sweet and tangy. I will definitely be making this recipe again.


Lil _Z
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This recipe is easy to follow and the results are amazing. The pork medallions are cooked to perfection and the apricot sauce is the perfect complement. I will definitely be making this recipe again.


Malika Qurban
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I made this recipe for a dinner party and it was a huge success. The pork medallions were cooked perfectly and the apricot sauce was delicious. I would highly recommend this recipe to anyone looking for a tasty and elegant dish.


Honesty Gipson
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This apricot pork medallions recipe was a hit with my family! The pork was tender and juicy, and the apricot sauce was sweet and tangy. I will definitely be making this recipe again.


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