APRICOTS WITH BLUE CHEESE TOPPING
A very easy appetizer or dessert. From a very old cookbook
Provided by Lynnda Cloutier
Categories Fruit Appetizers
Time 5m
Number Of Ingredients 2
Steps:
- 1. Cut apricots in half and remove seed, or drain canned apricots well on absorbent paper. Put apricots cut side up on serving plate. Spread each with a teaspoon of cheese. If desired, apricots and cheese may be grilled for about 1 minute or til cheese begins to melt. Serve at once, Makes 24
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Khim Xattri
x-khim24@yahoo.comThis is a great recipe for a healthy and delicious snack. The apricots are roasted to perfection and the blue cheese topping is creamy and flavorful. I love the contrast between the two flavors.
Samiulislam Maruf
maruf_samiulislam@hotmail.comI'm not a big fan of blue cheese, but I decided to try this recipe anyway. I was pleasantly surprised! The blue cheese topping was not overpowering and it complemented the apricots perfectly. I will definitely be making this again.
Rehmat Gm
gm_r@gmail.comThis is a great recipe for a quick and easy appetizer or snack. The apricots are sweet and juicy, and the blue cheese topping is tangy and creamy. I love the contrast between the two flavors.
Victoria Gilo
victoria@gmail.comI've made this recipe several times now and it's always a hit with my family and friends. The apricots are always perfectly roasted and the blue cheese topping is always creamy and flavorful. I highly recommend this recipe!
Touqeer Ali
a_touqeer65@hotmail.co.ukThis is a great recipe for a healthy and delicious snack. The apricots are roasted to perfection and the blue cheese topping is creamy and flavorful. I love the contrast between the two flavors.
the “lemon” man
t.m@hotmail.comI'm not a big fan of blue cheese, but I decided to try this recipe anyway. I was pleasantly surprised! The blue cheese topping was not overpowering and it complemented the apricots perfectly. I will definitely be making this again.
Amaya Soldano
amaya_s63@gmail.comThis is a great recipe for a quick and easy appetizer or snack. The apricots are sweet and juicy, and the blue cheese topping is tangy and creamy. I love the contrast between the two flavors.
Connie O'Brien
c61@yahoo.comI've made this recipe several times now and it's always a hit with my family and friends. The apricots are always perfectly roasted and the blue cheese topping is always creamy and flavorful. I highly recommend this recipe!
Emily Serrato
serrato.emily@gmail.comThis is a delicious and unique dish that's perfect for a party or potluck. The apricots are roasted to perfection and the blue cheese topping is rich and creamy. I highly recommend this recipe!
Md sojib khan
m@hotmail.comThis is a great recipe for a healthy and delicious snack. The apricots are roasted to perfection and the blue cheese topping is creamy and flavorful. I love the contrast between the two flavors.
Lashly Kid
kid-l7@hotmail.comI'm not a big fan of blue cheese, but I decided to try this recipe anyway. I was pleasantly surprised! The blue cheese topping was not overpowering and it complemented the apricots perfectly. I will definitely be making this again.
jennifer M
m_jennifer@hotmail.co.ukThis recipe is a great way to use up leftover apricots. I had a few apricots that were starting to go bad, so I decided to try this recipe. The apricots were roasted perfectly and the blue cheese topping was creamy and flavorful. I'm so glad I found
Md Jakhir
md-jakhir@yahoo.comThis is a delicious and elegant dish that's perfect for a special occasion. The apricots are roasted to perfection and the blue cheese topping is rich and creamy. I served this dish with a side of roasted vegetables and it was a hit with my guests.
Kwadjo Jnr
jnr-kwadjo44@yahoo.comI've made this recipe several times now and it's always a crowd-pleaser. The apricots are always perfectly roasted and the blue cheese topping is always creamy and flavorful. I highly recommend this recipe!
Siyam Ahead
s-ahead56@yahoo.comThis is a great recipe for a quick and easy appetizer or snack. The apricots are sweet and juicy, and the blue cheese topping is tangy and creamy. I love the contrast between the two flavors.
Douglas Sibrian
sibriand@gmail.comI was skeptical about this recipe at first, but I'm so glad I tried it! The apricots were perfectly roasted and the blue cheese topping was creamy and flavorful. I served this as a side dish with grilled chicken and it was a hit with my family.
Sanoj Sha
sha.sanoj98@yahoo.comThis was a delightful and unique dish! The combination of sweet apricots and tangy blue cheese was unexpected but worked perfectly together. The honey glaze added a touch of sweetness that balanced out the sharpness of the cheese. I will definitely b