ARMENIAN POTATOES

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Armenian Potatoes image

Found this in one of our local Church cookbooks making for potatoes that are a touch different - and always an empty bowl! The recipe calls for 'old' potatoes - I find for most part I never have old potatoes - if I do not have large potatoes I eyeball an equivalent. Weighing - 11/2 pounds of potatoes takes about five what I call regular sized potatoes. Serving size is a quesstimate as it depends what you are serving and how big the helping!

Provided by Gerry

Categories     Potato

Time 50m

Yield 4-6 serving(s)

Number Of Ingredients 9

1 1/2 lbs large old potatoes
2 large onions (cut in chunks)
1/4 cup vegetable oil
3 tablespoons tomato paste (recipe suggests catsup as a sub)
1/2 cup water
1 teaspoon paprika
1 teaspoon salt (or to taste)
pepper
1/2 cup finely chopped fresh parsley (I add the parsley) (optional)

Steps:

  • Wash and peel potatoes, cut potatoes and onions in chunks.
  • In a large bowl mix together the oil, tomato paste, water, salt, paprika, combine with potatoes.
  • Add onions, pepper to taste, parsley and toss to mix.
  • Bake in a covered dish in a preheated 325 degree oven for about 45 minutes or until potatoes are soft.

Jeanene Brinkley
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This recipe is a must-try for any potato lover. It's easy to make and the results are amazing.


Sinovuyo Booi
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I'm not sure what I did wrong, but my potatoes didn't come out crispy. They were still good, but not as good as I was hoping.


Mwajuma moreen
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These potatoes are a great way to use up leftover potatoes. They're also a great way to get your kids to eat their vegetables.


Salman Wahid
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I love this recipe because it's so versatile. I can add different spices or vegetables to change up the flavor.


Kassaga Keneth
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These potatoes are the perfect side dish for any meal. They're simple to make and always delicious.


Kashif Ali Dhillon
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This recipe is a keeper! I've made it several times and it's always a hit.


Kim Rutkoski (Kimmi)
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I followed the recipe exactly, but my potatoes didn't turn out as good as the picture. They were still tasty, though.


Rebecca Means
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These potatoes were a little too spicy for my taste, but my husband loved them.


Simon Ndungu
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I made this dish for my family and they loved it! Even my picky kids ate it all up.


Lyndy Roost
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This is my new favorite potato recipe. It's so easy to make and the results are always amazing.


frank rix
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I'm not usually a fan of potatoes, but these were delicious! The spices really made the dish.


Amia Escalera
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These Armenian potatoes were a hit at my dinner party! The flavors were amazing and the potatoes were cooked perfectly. I will definitely be making this dish again.


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