ARROZ CON QUESO (RICE WITH CHEESE)
My friend Jolene gave me this one. I think she got it from "Diet for a Small Planet". It's one of those "keep all of the ingredients on hand for emergencies" recipes. When you burn something, quietly get of it and make this. No one will know. Prep. time doesn't include cooking the rice.
Provided by Pierre Dance
Categories Beans
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 F.
- Mix Cheddar and Jack together.
- Mix Rice, Beans, Garlic, Onion, and Chilies together.
- In a large casserole dish spread 1/3 of the rice/bean mixture.
- Top that with 1/2 of the cheese mixture.
- top that with 1/2 of the Ricotta.
- Then the next 1/3 of the rice/bean mixture.
- Followed by the last half of the cheese.
- Followed by the last half of the Ricotta.
- Then the last 1/3 of the rice/bean mixture.
- Bake 40 min.
- Remove from the oven, top with Black Olives.
- Sprinkle evenly with Parmesan.
- Bake 10 min. more.
- Remove from oven and let rest 20 min.
- Serve.
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sahabuddin mia
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I like to serve it with a side of black beans and avocado.
Ruben Dimo
[email protected]This is a great recipe for arroz con queso. The rice is fluffy and the cheese sauce is creamy and flavorful. I like to add some diced tomatoes and green peppers to the rice for a little extra flavor.
Lilly Allen
[email protected]I made this arroz con queso for a party and it was a huge hit! Everyone loved it. The rice was cooked perfectly and the cheese sauce was rich and creamy. I will definitely be making this dish again.
md sojeib
[email protected]This arroz con queso is the best I've ever had! The rice was fluffy and the cheese sauce was creamy and flavorful. I highly recommend this recipe.
Davonte Green
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The rice was perfectly cooked and the cheese sauce was rich and flavorful. I will definitely be making this dish again.
Nicolas Messmer
[email protected]This is my go-to recipe for arroz con queso. It's so easy to make and always turns out delicious. I like to serve it with a side of black beans and avocado.
Hamzii Hamzii
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I like to serve it with a side of black beans and avocado.
Nowroz Delavar
[email protected]This is a great recipe for arroz con queso. The rice is fluffy and the cheese sauce is creamy and flavorful. I like to add some diced tomatoes and green peppers to the rice for a little extra flavor.
jennifer william
[email protected]I made this arroz con queso for a party and it was a huge hit! Everyone loved it. The rice was cooked perfectly and the cheese sauce was rich and creamy. I will definitely be making this dish again.
ahsan jani0033
[email protected]This arroz con queso is the best I've ever had! The rice was fluffy and the cheese sauce was creamy and flavorful. I highly recommend this recipe.
Mdtoru Mia
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The rice was perfectly cooked and the cheese sauce was rich and flavorful. I will definitely be making this dish again.
Jayasekara donal121
[email protected]This is my go-to recipe for arroz con queso. It's so easy to make and always turns out delicious. I like to serve it with a side of black beans and avocado.
md sahin raj
[email protected]I love this recipe! The rice is always fluffy and the cheese sauce is so flavorful. I like to add some diced tomatoes and green peppers to the rice for a little extra flavor.
Ramos Zunigq
[email protected]This arroz con queso was a hit at our family dinner! It was cheesy, flavorful, and easy to make. The rice was cooked perfectly and the cheese sauce was rich and creamy. I will definitely be making this dish again.