ARTICHOKE AND BLACK OLIVE BAKED CHICKEN

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Artichoke and Black Olive Baked Chicken image

Chicken breasts and drumsticks baked with artichoke hearts and black olives in white wine and chicken broth; a light seasoning of tarragon, salt and pepper provides a perfect finish to this savory Mediterranean-inspired dish.

Provided by Barbara

Categories     Meat and Poultry Recipes     Chicken     Chicken Leg Recipes

Time 1h10m

Yield 4

Number Of Ingredients 8

4 1/2 breast, bone ins bone-in chicken breast halves, with skin
6 drumsticks chicken drumsticks
2 (6.5 ounce) jars marinated quartered artichoke hearts, drained
1 (15 ounce) can black olives, drained
½ cup dry white wine
½ cup chicken broth
1 tablespoon chopped fresh tarragon
salt and pepper to taste

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place chicken breasts and drumsticks in a 9x13 inch baking dish, bone side down. Spread artichokes and olives around chicken, then mix wine and broth together in a small bowl and pour mixture all over chicken. Sprinkle with tarragon and season with salt and pepper to taste.
  • Bake at 350 degrees F (175 degrees C) for 1 hour, or until chicken is cooked through (juices run clear) and browned.

Nutrition Facts : Calories 737 calories, Carbohydrate 14 g, Cholesterol 222.7 mg, Fat 41.2 g, Fiber 6.6 g, Protein 74.4 g, SaturatedFat 8 g, Sodium 1379.3 mg, Sugar 0.3 g

Saiful islam Badol
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This recipe is a great way to impress your guests. It's elegant and delicious.


Tenasen Eggleton
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I'm not a huge fan of artichokes, but I loved them in this dish. They were so tender and flavorful.


Sabir Sonu
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I made this dish for my picky eaters and they loved it! It's a great way to get kids to eat their vegetables.


Sikndar Sain
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This dish is a bit time-consuming to make, but it's worth the effort. The flavor is incredible!


Sakura Animation
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I didn't have any artichokes on hand, so I used sun-dried tomatoes instead. It was a great substitute!


Ayanara Torres
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I'm not a fan of black olives, so I omitted them from the recipe. The dish was still delicious!


mustak shekh
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This dish is a great way to use up leftover chicken. It's also a great option for a healthy and flavorful meal.


Favour Joseph
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I've tried many baked chicken recipes, but this one is by far the best. The artichokes and olives add a unique and delicious flavor.


Liopo Dammy
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This dish is perfect for a special occasion. It's elegant and delicious.


Zahid Hamid
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I'm always looking for new chicken recipes, and this one definitely fits the bill. It's easy to make and the flavor is amazing.


Siraj Jan Siraj Jan
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I made this dish for a potluck and it was a huge success. Everyone loved it!


Abubaker Rehman
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This recipe is a keeper! I'll definitely be making it again.


Shaday Duncan
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I'm not a big fan of chicken, but I really enjoyed this dish. The artichokes and olives added a lot of flavor, and the lemon-herb sauce was delicious.


NADEEM MIR
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I've made this dish several times now, and it's always a hit. My friends and family love it!


Abdullah Salam Abduljabbar Abduljabbar
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I love the combination of flavors in this dish. The artichokes, olives, and lemon-herb sauce all work together to create a delicious and memorable meal.


Rock Star Aziz Khan
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This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.


Hussnain Tahir
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I'm not a huge fan of artichokes, but I loved them in this dish. They were tender and flavorful, and they paired perfectly with the chicken and olives.


XxShadow WolfyxX
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I made this dish last night and it was so easy to prepare. The chicken came out moist and flavorful, and the artichokes and olives added a nice salty and tangy flavor.


Mama Mama
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This baked chicken dish was a hit with my family! The artichokes and black olives added a delicious and unique flavor to the chicken, and the lemon-herb sauce was the perfect finishing touch.