Steps:
- Preheat the oven to 350 degrees F. Put the bread cubes on a baking sheet, and toast in oven until crisp throughout, about 8 to 10 minutes. Let cool.
- Combine the bread cubes, artichokes, chickpeas, sun-dried tomatoes, and almonds in a large serving bowl. Drizzle with the vinegar and oil, season with the salt, and toss well. Add the parsley and mint, and toss again to distribute. Serve at room temperature.
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Meso Family
[email protected]This salad is a great way to get your kids to eat their vegetables. It's a fun and delicious way to get them to eat something healthy.
Mohammad Ishaq Ravi
[email protected]I love the addition of feta cheese to this salad. It adds a nice salty flavor that really complements the other ingredients.
Dgdbjd Bhdhshd
[email protected]This salad is a great way to use up leftover quinoa. It's a healthy and delicious meal that's perfect for lunch or dinner.
Maxwell Nkhata
[email protected]I'm not a huge fan of salads, but this one is really good. It's got a great balance of flavors and textures, and it's really filling.
Malik Irving
[email protected]This salad is a great way to add some color and variety to your plate. It's a beautiful and delicious dish that's perfect for any occasion.
Funny 24
[email protected]I love the lemony dressing on this salad. It's really light and refreshing.
Umme Habiba
[email protected]This salad is a great way to use up leftover roasted artichokes. It's a quick and easy meal that's also really flavorful.
Taika Japheth
[email protected]I'm always looking for new ways to use chickpeas, and this salad is a great option. It's a healthy and delicious way to get your protein.
Kandy Serrano
[email protected]This salad is a great source of protein and fiber. It's a filling and satisfying meal that's also good for you.
MD.MASUM KHAN
[email protected]I love the combination of artichokes and chickpeas in this salad. It's a really unique and flavorful dish.
foc8joe
[email protected]This salad is a great make-ahead meal. It's perfect for busy weeknights when you don't have a lot of time to cook.
Saeed ullah Khan
[email protected]I'm not a huge fan of artichokes, but I really enjoyed this salad. The dressing is really good and it helps to balance out the flavor of the artichokes.
Simon Emma
[email protected]This salad is a great way to get your veggies in. It's packed with nutrients and it's really flavorful.
Daisy Steele
[email protected]I made this salad for a picnic and it was a big hit. It's easy to transport and it holds up well, even in the heat.
Rebecca Bhumi
[email protected]This salad is a great way to use up leftover artichokes and chickpeas. It's also a healthy and delicious meal that's perfect for lunch or dinner.
A2Z GAMING YT
[email protected]I'm always looking for new salad recipes, and this one definitely fits the bill. It's got a great balance of flavors and textures, and it's really easy to make. I'll definitely be adding this to my regular rotation.
Captin Olusia
[email protected]This salad is delicious! I made it for a party and it was a hit. The artichokes and chickpeas are a great combination, and the dressing is flavorful but not too heavy. I will definitely be making this salad again.