Fresh and packed with artichokes, dried cranberries and flavor, this salad is sure to be a favorite. -Barbara Begley, Fairfield, Ohio
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 10 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, combine the first five ingredients. Drizzle with vinaigrette; toss to coat. Sprinkle with cheese.
Nutrition Facts : Calories 158 calories, Fat 9g fat (2g saturated fat), Cholesterol 5mg cholesterol, Sodium 314mg sodium, Carbohydrate 16g carbohydrate (10g sugars, Fiber 2g fiber), Protein 4g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Brianna Bretado
[email protected]This salad is a bit too salty for my taste. I think I'll use less feta cheese next time.
rahimullah yaftali
[email protected]I love the bright and tangy flavor of this salad. It's a great way to liven up a boring lunch.
Yuki Shinzaki
[email protected]This salad is a great way to sneak some extra vegetables into your diet. It's also a good source of fiber and vitamins.
malk palk
[email protected]I'm not sure why this salad is called 'artichoke arugula salad' when it has more arugula than artichokes. But it's still a delicious salad.
Viraj Yatiwalle
[email protected]This salad is perfect for a light lunch or dinner. It's also a great side dish for grilled meats or fish.
Kylliam Villoch
[email protected]I'm going to try making this salad with roasted beets instead of artichokes. I think it would be a great combination.
Singithi Aathals
[email protected]This salad is a great way to use up leftover grilled chicken or fish.
Keabetswe Morosele
[email protected]I made this salad for my vegetarian friends and they loved it. It's a great meatless meal.
Tristana
[email protected]This salad is a bit pricey to make, but it's worth it for a special occasion.
Alex Lee
[email protected]I'm not a big fan of artichokes, but I really enjoyed this salad. The lemon-tahini dressing is amazing.
700KG Gaming
[email protected]This salad is a great way to get your daily dose of vegetables. It's also a good source of protein and healthy fats.
abrham behaylu
[email protected]I love the simplicity of this salad. It's just a few ingredients, but they all come together to create a delicious and satisfying dish.
edmund Reaver
[email protected]This salad is a great way to use up leftover artichokes. It's also a great salad to serve at a party or potluck.
arjun poudel
[email protected]I made this salad for a picnic and it was perfect. It was easy to transport and held up well in the heat.
Adom Amponsah Michael
[email protected]This salad was a bit too lemony for my taste, but I think that's just a matter of personal preference. Otherwise, it was a great salad.
Arif Sarfraz
[email protected]I wasn't sure about the combination of artichokes and arugula, but I was pleasantly surprised. This salad is delicious and I will definitely be making it again.
Deborah Williams
[email protected]This salad is so refreshing and healthy. I love the combination of artichokes, arugula, and lemon-tahini dressing.
Arsalankhan Arsalankhan
[email protected]I've made this salad several times now and it's always a crowd-pleaser. The roasted artichokes are so flavorful and the arugula adds a nice peppery bite.
Odin
[email protected]Easy and delicious! I made this salad for lunch and it was perfect. The artichokes and arugula were a great combination.
MD. Korsed
[email protected]This artichoke arugula salad was a hit at my dinner party! The flavors were so fresh and bright. I especially loved the addition of the lemon-tahini dressing.