ARTICHOKE CHICKEN BAKE

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A friend agreed to repair some plumbing in exchange for a home-cooked dinner, but he showed up before I could shop for groceries. A can of artichokes in the pantry inspired me to combine a favorite hot dip recipe with a casserole. The resulting chicken artichoke bake was so delicious, he said he'd rush over anytime. -Lisa Robisch, Cincinnati, Ohio

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 4 servings.

Number Of Ingredients 5

1 can (14 ounces) water-packed artichoke hearts, rinsed, drained and chopped
3/4 cup grated Parmesan cheese
3/4 cup mayonnaise
Dash garlic powder
4 boneless skinless chicken breast halves (4 ounces each)

Steps:

  • In a bowl, combine the artichokes, cheese, mayonnaise and garlic powder. Place chicken in a greased 11x7-in. baking dish. Spread with artichoke mixture. , Bake, uncovered, at 375° for 30-35 minutes or until chicken juices run clear.

Nutrition Facts : Calories 436 calories, Fat 38g fat (8g saturated fat), Cholesterol 43mg cholesterol, Sodium 766mg sodium, Carbohydrate 7g carbohydrate (1g sugars, Fiber 0 fiber), Protein 14g protein.

Mahreen Mahreen
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I love this recipe because it's so versatile. You can use different types of chicken, vegetables, and cheeses to create your own unique dish.


Abdul Jan
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This is the perfect dish for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.


Morshed Islam
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I made this dish for a special occasion and it was a hit! Everyone loved the elegant presentation and the delicious flavors.


Steve Steidl
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This dish is a great way to get your kids to eat their vegetables. My kids loved the artichokes and the cheesy breadcrumb topping.


Xhaka Zulu
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I'm not a very experienced cook, but this recipe was easy to follow and the results were impressive. I will definitely be making this again.


Angela Wood
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This dish is very versatile. You can use different types of cheese, bread, and vegetables to create different flavor combinations.


mahar azhar
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I made a few changes to the recipe and it still turned out great. I used grilled chicken instead of roasted chicken and I added some chopped spinach to the sauce.


MD Asif Ekbal
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I followed the recipe exactly and the dish turned out perfect. I would definitely recommend this recipe to others.


Nishant Khawas
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This is a very flavorful dish. I used a variety of herbs and spices to season the chicken and it turned out amazing.


Adnaan Munsoo
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I made this dish for my picky kids and they loved it! They especially liked the cheesy breadcrumb topping.


Irin Sultana
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This dish is a great way to use up leftover chicken. I made it with some roasted chicken I had in the fridge and it turned out great.


Sajid Kingking
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I'm not a big fan of artichokes, but I really enjoyed this dish. The chicken was cooked perfectly and the sauce was delicious.


Chiemeziem Onwumere
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This is my new favorite chicken recipe! It's so easy to make and the results are always amazing. I love the combination of flavors and textures.


Tempura Flakes
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I made this dish for a potluck and it was a big success! Everyone loved it. I especially liked the crispy breadcrumb topping.


Neal Music
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This artichoke chicken bake was a hit with my family! The chicken was tender and juicy, and the artichokes added a delicious savory flavor. I will definitely be making this again.


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