ARTICHOKES A LA POLITA
Make and share this Artichokes a La Polita recipe from Food.com.
Provided by Elmotoo
Categories Vegetable
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Slice the stem of the artichokes and remove the outer leaves. Carefully remove core ('choke') including fuzzy/prickly stuff of artichoke Rub each artichoke with a lemon and put all of them in bowl full of water. You will be left with just the 'heart'.
- Cut the potatoes and the spring onions in medium sized slices.
- Slice the carrots and saute them together briefly with the spring onions in a saucepan with the oil.
- Add the artichokes and the potatoes, the dill, the lemon juice, salt, pepper and enough water to cover them. Allow to cook, stirring occasionally, for 1/2 hour or until tender.
- Remove from pan with slotted to spoon to serving platter; discarding dill. Sprinkle with fresh dill, salt & pepper.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #side-dishes #vegetables #greek #european #vegan #vegetarian #dietary #4-hours-or-less
You'll also love
Shipon Nazmul
[email protected]This recipe is a bit time-consuming, but it's worth it. The artichokes are so tender and flavorful, and the sauce is amazing. I highly recommend this recipe!
Bhojraj Pant
[email protected]This recipe is a great way to use up leftover artichokes. I had some leftover artichoke hearts from a previous meal, and I used them to make this dish. It was delicious!
ABR ABR ABR ABR
[email protected]I made this recipe for my vegetarian friends, and they loved it! The artichokes were tender and the sauce was flavorful. I will definitely be making this again.
Milk jug
[email protected]This recipe is a keeper! The artichokes were cooked perfectly and the sauce was delicious. I served it with grilled chicken and roasted vegetables, and it was a perfect meal.
Arun Das
[email protected]I've made this recipe several times now, and it's always a hit. The artichokes are always tender and flavorful, and the sauce is creamy and rich. I highly recommend this recipe!
Javaughn Whyte
[email protected]This recipe was easy to follow and the artichokes came out great! The sauce was a little too lemony for my taste, but that's easily remedied by adding less lemon juice.
Christal Donegan
[email protected]I'm not a big fan of artichokes, but I decided to try this recipe anyway. I was pleasantly surprised! The artichokes were really good, and the sauce was delicious. I'm glad I gave this recipe a try.
javaid Ahmad
[email protected]I made this recipe for a dinner party last night, and it was a hit! Everyone loved the artichokes, and they were all asking for the recipe. Thanks for sharing!
Azhar Mastoi
[email protected]This was my first time making artichokes a la polita, and it was a success! The artichokes were so tender and the sauce was amazing. I'll definitely be making this again.
mafuta christian
[email protected]I've been making artichokes a la polita for years, and this recipe is one of the best I've tried. The artichokes come out perfectly cooked, and the sauce is delicious.
Crew King& Queen
[email protected]My family loved this recipe! The artichokes were tender and flavorful, and the sauce was rich and creamy. I will definitely be making this again.