Provided by Mindy Fox
Categories Salad Cheese Dairy Fruit Leafy Green Nut Vegetable Vegetarian Dinner Lunch Parmesan Cherry Tree Nut Almond Arugula Summer Pescatarian Wheat/Gluten-Free Peanut Free Soy Free No Sugar Added Kosher
Yield Serves 4
Number Of Ingredients 7
Steps:
- Cut the cherries in half lengthwise and place in a large serving bowl. Add the arugula, cheese and almonds. Drizzle with the oil and vinegar, crush a few generous pinches of salt over the top and season generously with pepper. Toss to combine. Taste and adjust the seasoning, if necessary.
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Shulka Fizzy
[email protected]I love this salad! It's so easy to make and it's always a hit with my guests.
David John Huddleston
[email protected]This salad is perfect for a light lunch or dinner. It's also a great way to use up leftover grilled chicken or fish.
Hameed khan pathan
[email protected]I'm not a big fan of arugula, but I loved this salad! The dressing is amazing and the golden cherries and Marcona almonds add a nice touch.
Mehabin Anhum
[email protected]This salad is a great way to get your kids to eat their greens. My kids love the golden cherries and Marcona almonds.
Goutam Mandal
[email protected]I made this salad for a picnic and it was a big hit! Everyone loved the combination of flavors.
Griselle Platt
[email protected]I followed the recipe exactly and my salad turned out great! I would definitely recommend this recipe to others.
Bode Rasmussen
[email protected]This salad was a bit too sweet for my taste. I would use fewer golden cherries next time.
Edwin Onuro
[email protected]I found this salad to be a bit bland. I would add some more dressing or maybe some grilled chicken or fish to give it more flavor.
Sachini Kapurubandara
[email protected]This salad is a little bit pricey to make, but it's worth it for a special occasion.
Muhammed Aslam
[email protected]I've made this salad several times and it's always a hit. It's a great summer salad because it's so light and refreshing.
Super V
[email protected]This salad is a great way to use up leftover grilled chicken or fish.
Qadeer Ansari
[email protected]I'm not a big fan of arugula, but I loved this salad! The golden cherries and Marcona almonds added a nice sweetness and crunch.
Mohammed hasan Hasan
[email protected]This salad is easy to make and it's always a crowd-pleaser. I often make it for potlucks and parties.
Jenna James
[email protected]I love this salad! It's so refreshing and flavorful. The combination of arugula, golden cherries, Marcona almonds, and Parmigiano-Reggiano cheese is perfect.
Dana Bookamer
[email protected]This salad was a hit at my dinner party! The flavors of the arugula, golden cherries, Marcona almonds, and Parmigiano-Reggiano cheese were perfectly balanced. I will definitely be making this again.