Steps:
- To make the pesto, zest and juice the lemon, straining out the seeds, and add both to the bowl of a food processor. Add the garlic, arugula, Pecorino, almonds, red pepper flakes, 1/2 teaspoon salt and pepper to taste. Pulse everything until it's finely chopped, scraping down the sides of the bowl.
- With the food processor running, slowly pour in the olive oil until everything is blended into a paste. Taste and add more salt, pepper, lemon juice or olive oil if needed. Transfer the pesto to an airtight container and refrigerate it for up to 10 days.
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Laurah tanaka Mawarire
[email protected]This pesto is a great way to use up leftover arugula. It's also a great way to add some extra flavor to your dishes.
DevIL's NatioN
[email protected]I love the peppery flavor of the arugula in this pesto. It's a great way to add some extra spice to your dishes.
Ei Thandar Maw
[email protected]This is the best pesto recipe I've ever tried. It's so easy to make and it's absolutely delicious.
Paul Henry
[email protected]I've made this pesto several times and it's always a hit. It's the perfect addition to any summer gathering.
quinn Hashnaz
[email protected]This pesto is a great way to get your kids to eat their vegetables. They love the flavor of the arugula.
Emmy Great
[email protected]I'm so glad I found this recipe. It's the perfect way to use up my arugula.
Shiblu Miah
[email protected]This pesto is so versatile. I've used it on pasta, pizza, and even as a marinade for chicken. It's always delicious.
Bikagawilsontini Mugalu
[email protected]I love the nutty flavor of the walnuts in this pesto. It's a great way to add some extra depth of flavor.
chaimaa feghoul
[email protected]This is the best arugula pesto I've ever had. It's so flavorful and the perfect addition to any dish.
Sameer Gamer
[email protected]I was a bit skeptical about making pesto with arugula, but I'm so glad I tried it. It's delicious!
Recheal Nganga
[email protected]This pesto is so easy to make and it's so delicious. I'll definitely be making it again.
Zewdu Hailemichael
[email protected]I love that this pesto is made with arugula instead of basil. It gives it a unique flavor that I really enjoy.
Md Noman
[email protected]This pesto is a great way to use up leftover arugula. It's also a great way to get your kids to eat their vegetables.
Nevin Davids
[email protected]I'm not usually a fan of pesto, but this arugula pesto changed my mind. It's so fresh and flavorful.
Rasel Sarder
[email protected]Arugula pesto is my new favorite condiment. It's so versatile and adds a delicious flavor to everything I put it on.
Thelma Donovan
[email protected]This pesto is so good, I could eat it with a spoon. It's perfect for summer gatherings.
Azeem Xp
[email protected]I've tried many pesto recipes, but this one is by far the best. The arugula gives it a unique flavor that I just love.
Noshaba Ali
[email protected]I love the peppery flavor of arugula, and this pesto captures it perfectly. It's also really easy to make, which is a bonus.
umairjutt Naseer
[email protected]This arugula pesto is amazing! It's so flavorful and versatile. I used it on pasta, pizza, and even as a dip for vegetables. It was a hit every time.