ARUGULA SALAD WITH BACON AND BUTTERNUT SQUASH
This is just a quick salad I came up with from leftovers and loved! I liked the way the arugula paired with the bacon and squash. Add a baguette or a bagel, and it's a great lunch all on it's own! Dress with balsamic vinaigrette or simply oil and vinegar. Feta cheese can be used for the goat cheese, if you prefer.
Provided by sarah.antoinette
Categories Salad Green Salad Recipes Arugula Salad Recipes
Time 20m
Yield 1
Number Of Ingredients 7
Steps:
- Cook bacon in a skillet over medium-high heat until some of the fat renders into the pan, 2 to 3 minutes. Add mushrooms; cook and stir together until the mushrooms are tender, about 5 minutes. Stir squash cubes into the bacon mixture; continue cooking until the squash is hot and the bacon crisp, 3 to 5 minutes more.
- Put arugula in a bowl; top with bacon, mushroom, and squash mixture. Sprinkle goat cheese over the salad and top with pine nuts. Sprinkle with cracked black pepper.
Nutrition Facts : Calories 210.8 calories, Carbohydrate 10.3 g, Cholesterol 32.3 mg, Fat 14.1 g, Fiber 2.9 g, Protein 13.1 g, SaturatedFat 7.4 g, Sodium 368 mg, Sugar 2.2 g
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Tim Fischer
[email protected]This salad is a great way to get your daily dose of vegetables.
Gustavo Serrano
[email protected]I would recommend this salad to anyone who loves arugula, bacon, butternut squash, or goat cheese.
Brandy Smith
[email protected]This salad is perfect for a fall meal. The butternut squash and bacon give it a warm and comforting flavor.
faheem Jan Jan
[email protected]I love the combination of flavors in this salad. The arugula is peppery, the bacon is salty, the butternut squash is sweet, and the goat cheese is tangy.
BAT club
[email protected]This salad is a great way to use up leftover butternut squash. It's also a healthy and delicious meal.
PANDA
[email protected]I'm not sure what went wrong, but my salad didn't turn out very well. The butternut squash was too hard and the bacon was too greasy.
Sukulal Lama
[email protected]I thought this salad was just okay. The dressing was a little too sweet for my taste.
John Hu
[email protected]This salad was easy to make and very delicious. I will definitely be making it again.
Nadine Sirmon
[email protected]I'm not a huge fan of arugula, but I really enjoyed this salad. The bacon and butternut squash were a great addition.
Collin Magandu
[email protected]I made this salad for a party and it was a big success. Everyone loved it!
Noureen Fatima
[email protected]This salad was a hit! The combination of arugula, bacon, butternut squash, and goat cheese was perfect. I especially loved the dressing, which was light and tangy.