Steps:
- If the arugula has roots attached, cut them off. Fill the sink with cold water and toss the arugula for a few minutes to clean. Spin-dry the leaves and place them in a large bowl. In a small bowl, whisk together the lemon juice, olive oil, salt, and pepper. Pour enough dressing on the arugula to moisten. Toss well and place the salad on individual plates. With a very sharp knife or a vegetable peeler, shave the Parmesan into large shards and arrange them on the arugula.
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Mr Awais
[email protected]I love the combination of the arugula, lemon vinaigrette, and Parmesan cheese in this salad. It's a great way to get your daily dose of greens, and it's also very flavorful.
peyal Chowdhury
[email protected]This salad is a great way to use up leftover arugula. It's also very easy to make, and it's a great side dish for any grilled meat or fish.
Gy Yu
[email protected]This salad is so refreshing and flavorful. The lemon vinaigrette is the perfect dressing for the arugula. I also love the addition of the Parmesan cheese, which adds a nice salty flavor.
Takreem
[email protected]I love the simplicity of this salad. It's just a few fresh ingredients, but they come together to create a really flavorful dish. I'll definitely be making this salad again and again.
Nadira Kona
[email protected]This salad is a great way to get your daily dose of greens. It's also very versatile - you can add other ingredients, such as grilled chicken or shrimp, to make it a more substantial meal.
Azom Alli
[email protected]This salad is so refreshing and delicious. The lemon vinaigrette is the perfect dressing for the arugula, and the Parmesan cheese adds a nice salty flavor. I'll definitely be making this salad again and again.
William Vazquez
[email protected]I love the combination of the arugula, lemon vinaigrette, and Parmesan cheese in this salad. It's a great way to get your daily dose of greens, and it's also very flavorful.
Amy Gotz
[email protected]This salad is a great way to use up leftover arugula. It's also very easy to make, and it's a great side dish for any grilled meat or fish.
Alizey shah
[email protected]I'm always looking for new ways to use arugula, and this salad is a great option. The lemon vinaigrette is really bright and tangy, and it pairs perfectly with the peppery arugula. I'll definitely be making this salad again.
syed muhammmad baqir
[email protected]This salad is so refreshing and flavorful. The lemon vinaigrette is the perfect dressing for the arugula. I also love the addition of the Parmesan cheese, which adds a nice salty flavor.
Oluwaremilekun Agbelemoge
[email protected]I love the simplicity of this salad. It's just a few fresh ingredients, but they come together to create a really flavorful dish. I'll definitely be making this salad again and again.
Richard Romero (Richie)
[email protected]This salad is a great way to get your daily dose of greens. It's also very versatile - you can add other ingredients, such as grilled chicken or shrimp, to make it a more substantial meal.
Moro Suleman
[email protected]I made this salad for a potluck, and it was a hit! Everyone loved the combination of the arugula, lemon vinaigrette, and Parmesan cheese. It's a great salad for any occasion.
Afaq Ahmed
[email protected]This salad is so easy to make, and it's a great way to use up leftover arugula. I love the addition of the lemon vinaigrette, which gives the salad a bright and tangy flavor.
Khan Imran
[email protected]I'm not usually a fan of arugula, but this salad changed my mind. The lemon vinaigrette is so good, and it really brings out the flavor of the arugula. I'll definitely be making this salad again.
Godfrey Kimathi
[email protected]This arugula salad with lemon vinaigrette is a refreshing and delicious side dish. The lemon vinaigrette is perfectly balanced, and the arugula is crisp and flavorful. I will definitely be making this salad again!