ASHLEY'S APPLE CIDER DOUGHNUTS
A wonderful recipe for autumn.
Provided by Val-Flowers
Categories Bread Quick Bread Recipes
Time 1h20m
Yield 12
Number Of Ingredients 14
Steps:
- Boil 1 cup apple cider in a small pot until reduced to 1/4 cup, about 10 minutes. Remove pot from heat and cool to room temperature.
- Beat white sugar and butter together with an electric mixer until creamy and smooth; add eggs, 1 at a time, beating well before each addition. Mix buttermilk and reduced apple cider into creamed butter mixture.
- Whisk flour, baking powder, baking soda, cinnamon, salt, and nutmeg together in a bowl. Slowly stir flour mixture into creamed butter mixture just until dough is combined.
- Turn dough onto a lightly floured piece of parchment paper. Sprinkle dough with flour and roll to 1/2-inch thickness, adding more flour if dough is sticky. Cut dough into doughnuts using a 3-inch-wide doughnut cutter and arrange on a baking sheet; refrigerate until chilled, 20 to 30 minutes.
- Heat at least 3 inches of oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).
- Whisk confectioners' sugar and 2 tablespoons apple cider together in a bowl until glaze is smooth.
- Fry doughnuts in the hot oil, 2 to 3 at a time, until golden brown, 1 to 2 minutes per side; remove with a slotted spoon and drain on paper towels. Pour glaze over warm doughnuts.
Nutrition Facts : Calories 333.4 calories, Carbohydrate 58.9 g, Cholesterol 41.6 mg, Fat 8.8 g, Fiber 1 g, Protein 5.2 g, SaturatedFat 3.3 g, Sodium 336.1 mg, Sugar 30.2 g
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Naeem Khan Khan
[email protected]I love how versatile these donuts are. You can glaze them with apple cider glaze, cinnamon sugar, or even chocolate ganache.
Elihle Ndzabe
[email protected]These donuts are a great way to use up leftover apples. They're a delicious and creative way to enjoy this fall fruit.
Phillip Miller
[email protected]I'm so impressed with how easy these donuts are to make. They're perfect for a quick and easy breakfast or snack.
Catelyn Garvey
[email protected]These donuts are the perfect way to celebrate fall. They're a delicious and festive treat.
Robert E. Jr
[email protected]I love the fact that these donuts are baked, not fried. They're a healthier option, but they still taste amazing.
Whammo Blackmon
[email protected]These apple cider donuts are a must-try for any donut lover. They're the perfect combination of sweet and tart.
Nayem Haque
[email protected]I'm so glad I found this recipe. These donuts are a game-changer.
Madi Gibbeson
[email protected]These donuts are so addictive! I can't stop eating them.
Talib Husain
[email protected]I love the way these donuts look. They're so pretty and perfect.
Carl Shier
[email protected]These donuts are the perfect way to start my day. They're a delicious and festive treat.
Mercy Nalunga
[email protected]I'm not a big fan of donuts, but these apple cider donuts are an exception. They're so light and fluffy, and the apple cider glaze is to die for.
Yubaraj Singh
[email protected]These donuts are so good, I could eat them every day.
Touseef Hanif
[email protected]I've made these donuts several times now, and they're always a hit. They're a great way to use up leftover apple cider.
abdellah sadellah
[email protected]These donuts are the perfect fall treat. They're warm, comforting, and full of apple flavor.
LewaGuy 598
[email protected]I love the way these donuts smell when they're baking. It fills the whole house with a delicious aroma.
Mehboob Jan
[email protected]These donuts are so easy to make, and they taste like they came from a bakery.
Manny Rourke
[email protected]I made these donuts for a party and they were a huge hit! Everyone loved them.
Ella-Louise Cross
[email protected]These apple cider donuts are amazing! They are so moist and flavorful, and the apple cider glaze is the perfect finishing touch.