This recipe is sooo good and definitely not low fat. The creamy sun-dried tomato Asiago sauce is delicious!
Provided by Michelle
Categories World Cuisine Recipes European Italian
Time 1h
Yield 8
Number Of Ingredients 14
Steps:
- In a large saucepan over medium heat, cook 2 cups cream until just bubbling. Watch carefully, to ensure that it doesn't boil over. Stir in bouillon and Asiago cheese. Stir with a whisk until dissolved. Add cornstarch mixture, and simmer until sauce is thickened, stirring constantly. Mix in the sun-dried tomatoes. Set aside, or cover and refrigerate for later use.
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
- Melt butter in a large saucepan over medium heat. Saute red onion until soft and translucent. Stir in garlic and cooked bacon, and cook for 2 minutes. Stir in green onions, chicken and 1 cup cream. Cook, stirring, until cream is heated through. Add Asiago cream sauce, and heat through. Toss with cooked pasta until evenly coated, and sprinkle with chopped parsley.
Nutrition Facts : Calories 733.1 calories, Carbohydrate 51.4 g, Cholesterol 187 mg, Fat 47.1 g, Fiber 3.5 g, Protein 28.7 g, SaturatedFat 26.6 g, Sodium 539.2 mg, Sugar 5.7 g
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Sagda Ayman
[email protected]This pasta dish is a great way to impress your friends and family. It's sure to be a hit!
Corniche Lee
[email protected]I'm not a big fan of pasta, but I really enjoyed this dish. The flavors were amazing!
Baishakhi Mondol
[email protected]This pasta dish is a bit too rich for my taste, but I think it would be perfect for a special occasion.
Phindiswa Ellen
[email protected]I've made this pasta dish several times and it's always a success. It's a great recipe to have on hand for busy weeknights.
Adeelpari Adeelpari
[email protected]This pasta dish is delicious and easy to make. I highly recommend it!
Alex cf d ever ctis Flores
[email protected]This is one of my favorite pasta dishes. It's always a hit when I make it for friends and family.
Li Ma
[email protected]I love the combination of Asiago cheese and sun-dried tomatoes in this pasta dish. It's a simple recipe, but it's packed with flavor.
Keanu Barradas
[email protected]This pasta dish is a great way to use up leftover sun-dried tomatoes. It's quick and easy to make, and it's always a hit with my family.
Rozi Saleem
[email protected]I'm not a huge fan of sun-dried tomatoes, but I thought I'd give this recipe a try. I was pleasantly surprised! The flavors were well-balanced and the pasta was cooked perfectly.
Hafeezch Hafeezch
[email protected]This dish was a little too salty for my taste, but I think that's because I used a bit too much Asiago cheese. Otherwise, it was very good.
salman mughal
[email protected]I made this pasta for a dinner party and everyone raved about it. It's definitely a keeper!
Nur Mohammod Sheikh
[email protected]This recipe was easy to follow and the results were delicious. I especially loved the crispy sun-dried tomatoes.
Raznin Begom Raznin Begom
[email protected]I've made this pasta dish several times and it's always a crowd-pleaser. The combination of Asiago cheese and sun-dried tomatoes is simply irresistible.
Benjamin Ayanlowo
[email protected]This Asiago sun-dried tomato pasta was a hit with my family! The flavors were perfectly balanced and the pasta was cooked to perfection.