ASIAN BEEF LETTUCE WRAPS
Instead of going for takeout, go light with a standout ready in 30 minutes.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Beef Recipes
Time 30m
Number Of Ingredients 10
Steps:
- Heat broiler, with rack 4 inches from heat. Place steak on a large rimmed baking sheet; season with salt and pepper. Broil until medium-rare, 10 to 12 minutes, turning halfway through. Let rest 10 minutes; thinly slice against the grain.
- While steak rests, cook noodles according to package instructions; drain, and return to pot. Add 1 tablespoon oil and sliced scallions; season with salt and pepper.
- In a small bowl, combine lime juice, cilantro, garlic, and 1 tablespoon oil; season sauce with salt and pepper. Fill lettuce leaves with beef, mango, and scallion lengths; drizzle with sauce. Serve with noodles.
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Hr Habib
[email protected]These lettuce wraps are the perfect party food. They're easy to make ahead of time, and they're always a hit with guests.
Deborah McGeever
[email protected]I made these lettuce wraps for a potluck, and they were a huge hit. Everyone loved them, and I got lots of requests for the recipe.
Sherzod Mirzayev
[email protected]These lettuce wraps are a great way to cool down on a hot summer day. They're light and refreshing, and the lettuce cups are the perfect way to hold all the delicious fillings.
Boikanyo Mmakgatla
[email protected]I'm not a fan of spicy food, but these lettuce wraps were just the right amount of heat. They were flavorful and delicious, without being too spicy.
Fazailmughal Mughal
[email protected]These lettuce wraps are a great way to use up leftover beef. I made them with some leftover steak, and they were amazing.
Susil Kumara
[email protected]I'm always looking for new and healthy recipes, and these lettuce wraps fit the bill. They're packed with vegetables and lean protein, and they're absolutely delicious.
Laxan Laxan
[email protected]These lettuce wraps are a great way to get your kids to eat their vegetables. My kids love the crispy lettuce cups and the flavorful beef.
Jabir Musa
[email protected]I love that these lettuce wraps are so versatile. You can use any type of ground meat or tofu, and you can customize the vegetables and sauce to your liking.
danco husler
[email protected]These lettuce wraps are the perfect appetizer or light meal. They're fresh, flavorful, and easy to make.
Jim Machete
[email protected]I made these lettuce wraps for a weeknight dinner and they were a hit with my family. They're easy to make and packed with flavor.
Aaliyah Williams
[email protected]I'm not a huge fan of lettuce wraps, but these were really good! The beef was tender and well-seasoned, and the lettuce cups were the perfect vessel for them.
Master Flexx
[email protected]These lettuce wraps were a huge hit at my party! Everyone loved the flavorful beef and the crispy lettuce cups. I will definitely be making these again.